Core Insights - The article contrasts the crisis management strategies of two prominent restaurant brands, Haidilao and Xibei, highlighting how effective crisis communication can enhance brand image while poor handling can exacerbate issues. Group 1: Haidilao's Crisis Management - Haidilao's response to a kitchen issue in 2017 was exemplary, with a statement issued within three hours that acknowledged the problem without deflection, signaling accountability to consumers [4][5][6] - The company took immediate action by closing affected stores and conducting a comprehensive food safety inspection across all locations, demonstrating a commitment to rectifying the issue [5][6] - High-level management took responsibility publicly, which helped stabilize public sentiment and reinforced consumer trust in the brand [6] Group 2: Xibei's Crisis Mismanagement - Xibei faced multiple crises, starting with a controversy over the pricing of pre-made dishes, where the founder's aggressive response alienated consumers rather than addressing their concerns [7][9] - The release of an overly dramatic emotional video intended to regain consumer favor backfired, as it was perceived as insincere and manipulative, further damaging the brand's image [9][11] - The introduction of a "Japanese rice master" was seen as culturally insensitive, leading to backlash and negative public sentiment, indicating a disconnect with the current social climate [11] Group 3: Lessons in Crisis Communication - The speed and tone of responses are critical in crisis management; Haidilao's prompt and humble approach contrasted sharply with Xibei's delayed and confrontational stance [12][13] - Attitude in communication is paramount; Haidilao's sincere acknowledgment of mistakes fostered consumer trust, while Xibei's focus on technical justifications failed to resonate emotionally with consumers [13][14] - Effective action is essential; Haidilao's proactive measures during the crisis were well-timed and visible, while Xibei's later attempts to rectify issues were ineffective due to lost consumer trust [14][19] Group 4: Strategic Communication Insights - Balancing communication is an art; Haidilao effectively conveyed its commitment to improvement without overpromising, while Xibei's excessive explanations led to further controversy [16][17] - Selective transparency is a strategic advantage; Haidilao's approach allowed for accountability while maintaining flexibility in its response, contrasting with Xibei's lack of nuance [17][18] - Core values guide crisis response; Haidilao's customer-first philosophy informed its decisions, while Xibei's failure to align with consumer sentiments contributed to its challenges [18][19]
海底捞“救火” vs 西贝“添柴”:危机公关的两种打开方式