全国超7500家麦当劳陆续启用生物基新包装 冷饮杯盖防漏提升

Core Insights - McDonald's China is set to implement bio-based packaging across over 7,500 restaurants, aiming to reduce petroleum-based plastic usage by more than 5,800 tons annually [1] Group 1: Packaging Transition - The new packaging materials will primarily consist of polylactic acid (PLA) and paper [1] - The transition includes using PLA for McCafé packaging and drink lids, while some packaging for drinks and other items will switch from petroleum-based plastic to paper [1] - This initiative marks a significant step towards renewable resource utilization in packaging materials [1] Group 2: Customer Experience Enhancement - The upgraded cold drink cup lids feature a "double-arch anti-spill" design, improving leak prevention through elevated ventilation holes and a direct drinking opening [1] - All new packaging materials have undergone third-party testing to ensure compliance with national food safety standards [1] Group 3: Historical Context - McDonald's China has a history of sustainable packaging initiatives, including the introduction of paper bags in 2007, paper cups for McFlurry in 2010, and strawless cup lids in 2020, which collectively reduced plastic usage by approximately 400 tons annually [1]