全程可溯、监督留痕 新规给食品“贴牌代工”紧紧弦

Core Viewpoint - The newly implemented "Food Commissioned Production Supervision Management Measures" aims to strengthen the responsibilities of both parties involved in food production, particularly in the context of "private label" manufacturing, ensuring better food safety and quality control [1][2][3]. Group 1: Regulatory Framework - The new measures require both the commissioning party and the commissioned party to meet specific qualifications, including obtaining necessary food production licenses and ensuring compliance with food safety standards [1][2]. - The commissioning party must establish a food safety management system and appoint personnel to supervise the commissioned party, holding ultimate responsibility for food safety [1][2]. - Written contracts must be signed before commissioned production, detailing food safety matters, and any changes must be reported to local market supervision departments within ten working days [2][3]. Group 2: Enforcement and Oversight - The measures mandate substantial supervision by the commissioning party over the production activities of the commissioned party, including on-site inspections and the use of information technology for monitoring [2]. - Local market supervision departments are tasked with investigating any illegal activities related to commissioned production and must report findings to the relevant authorities [2]. - The implementation of these measures is expected to enhance local regulatory oversight and ensure timely responses to food safety risks [2][3]. Group 3: Industry Impact - The introduction of these regulations is seen as a necessary step to address the prevalent issues in the "private label" production sector, which has been a significant area of consumer rights violations [3]. - The measures are anticipated to raise the operational thresholds for "private label" collaborations, promoting higher quality standards within the food industry [3]. - The regulations will take effect on December 1, 2026, providing a timeline for companies to adapt to the new requirements [4].