2026年中国速冻食品行业报告:连锁餐饮标准化提速,驱动速冻食品B端市场扩容

Investment Rating - The report indicates a strong growth potential for the frozen food industry in China, with a projected compound annual growth rate (CAGR) of 11.8% from 2019 to 2024, and a forecasted market size of RMB 2,212 billion by 2024 [26][10]. Core Insights - The Chinese frozen food market is transitioning from basic sustenance to a dual pursuit of convenience and quality, driven by the rise of the "lazy economy" and increasing consumer demand for quick meal solutions [9][14]. - The industry is experiencing a structural upgrade, with a shift towards more diverse consumption scenarios beyond traditional home dining, including office and outdoor settings [39][14]. - The competitive landscape is characterized by a "one strong, many strong" model, with leading companies like Anjuke Foods holding a significant market share, while the overall market concentration is expected to increase through mergers and acquisitions [73][36]. Industry Overview - The frozen food industry in China is currently valued at RMB 2,177 billion in 2023, with a strong growth trajectory expected to continue [59]. - The market is segmented into various categories, including frozen prepared foods, frozen dishes, and frozen noodles, with frozen hot pot ingredients showing the most significant growth [59][26]. - The industry is supported by improvements in cold chain logistics, which enhance distribution efficiency and reduce losses, thereby expanding the market reach [32][43]. Market Dynamics - The demand for frozen foods is being propelled by the increasing number of chain restaurants, which are adopting standardized procurement practices to ensure consistency and reduce labor costs [68][65]. - The B2B segment is expected to account for over 50% of the market share, driven by the expansion of chain dining and the need for efficient supply chains [68][65]. - The report highlights the importance of product innovation, particularly in developing small packaging and nutritionally balanced frozen meals to cater to the growing single-person dining trend [14][12]. Competitive Landscape - The market is dominated by a few key players, with Anjuke Foods leading with a market share of approximately 6.6%, followed by other significant brands [73][72]. - The competitive focus is shifting from channel expansion to efficiency and product differentiation, with an emphasis on health-conscious and convenient meal options [73][36]. - The report anticipates that the market concentration will continue to rise, as leading companies leverage mergers and acquisitions to enhance their market positions [73][36]. Future Outlook - The frozen food market is projected to reach RMB 3,197 billion by 2028, with a CAGR of approximately 7.99%, indicating a slowdown in growth rates due to increased competition and market saturation [59][26]. - The report emphasizes the need for companies to innovate and adapt to changing consumer preferences, particularly towards healthier and more convenient food options [73][36]. - The international expansion of Chinese frozen food companies is seen as a critical growth strategy, responding to global demand for quality and convenient food products [42][39].

2026年中国速冻食品行业报告:连锁餐饮标准化提速,驱动速冻食品B端市场扩容 - Reportify