Core Points - The Anqing Market Supervision Administration conducted a special supervision and sampling inspection of key seasonal foods for the Dragon Boat Festival, ensuring consumer rights to know about food safety [3][4] - All 60 batches of samples from eight categories of food, including catering, egg products, pastries, alcoholic beverages, meat products, dairy products, candy, and beverages, passed the safety standards [3][4] Group 1: Inspection Results - The inspection covered eight categories of food: catering, egg products, pastries, alcoholic beverages, meat products, dairy products, candy, and beverages [3] - All sampled products were found to be compliant with national food safety standards and quality requirements [3][4] Group 2: Consumer Guidance - Consumers are advised to purchase food from reliable channels and keep shopping receipts [3] - Important packaging information such as production date, shelf life, producer name and address, and ingredient list should be checked [3] - Consumers should avoid purchasing products without factory name, address, production date, and shelf life, as well as those past their expiration date [3]

Core Viewpoint - The announcement from Xuancheng Market Supervision Administration indicates that all 40 batches of food samples tested for the Dragon Boat Festival are compliant with national food safety standards, ensuring food safety during the holiday period [2]. Group 1: Food Safety Testing - Xuancheng Market Supervision Administration conducted a special inspection of popular food items ahead of the Dragon Boat Festival, focusing on products such as pastries and egg products [2]. - A total of 40 batches of samples were tested, and all were found to be compliant with food safety standards [2]. Group 2: Sample Details - The tested products included various types of salted duck eggs and traditional pastries, with specific brands and production details listed [3]. - Notable products included salted duck eggs from companies like Jiangxi Yixiang Agricultural Co., Ltd. and Hefei Fulaido Food Co., Ltd., all of which passed the safety tests [3].

大连市市场监督管理局关于发布节令性食品粽子食品安全监督抽检结果的通告 根据《中华人民共和国食品安全法》《食品安全抽样检验管理办法》等法律、法规规定，按照大连市市场监督管理局相关工作安排，现将我局节令性食品粽 子食品安全监督抽检结果信息通告如下： 本次通告的食品安全监督抽检信息全部为粽子食品，共计39批次（含中央转移支付监督抽检9批次和市本级监督抽检30批次），覆盖21家生产企业（含本地 生产企业6家）和21家经营单位，未检出不合格产品，合格率为100%。抽检项目包括糕点中过氧化值（以脂肪计）、甜蜜素（以环己基氨基磺酸计）、山梨 酸及其钾盐（以山梨酸计）、脱氢乙酸及其钠盐（以脱氢乙酸计）、糖精钠（以糖精计）、安赛蜜、菌落总数、大肠菌群、金黄色葡萄球菌、沙门氏菌、霉 菌、商业无菌等指标。抽检样品包括市内大型商场超市销售的部分本地和外地品牌。 特此通告。 大连市市场监督管理局 2025年5月27日 节令性食品粽子食品安全监督抽检合格信息 本次抽检为节令性食品粽子。抽检依据是GB 2760-2024《食品安全国家标准 食品添加剂使用标准》、SB/T 10377-2004《粽子》等法律法规及标准要求。 抽检项目包括过氧 ...

Summary of Key Points Core Viewpoint - The Anqing Municipal Market Supervision Administration conducted a food safety inspection, revealing that out of 79 samples tested, 76 were compliant while 3 were found to be non-compliant, prompting immediate action to address the issues [2][3]. Group 1: Inspection Results - A total of 79 food samples were tested across 8 categories including condiments, dining foods, and canned goods [2]. - 76 samples passed the inspection, while 3 samples failed to meet national food safety standards [2][3]. Group 2: Non-Compliant Products - The following non-compliant products were identified: 1. Star anise sold by Rui Xu Food Business in Daguang District had a sulfur dioxide residue of 0.238 g/kg, exceeding the standard limit of 0.15 g/kg [3]. 2. Homemade steamed buns from Cai Ge's Restaurant in Huaining County contained sodium saccharin and sweeteners at levels of 0.0865 g/kg and 0.495 g/kg, respectively, both of which are not permitted [3]. 3. Chili segments sold by Chaoyang Building Banquet City in Tongcheng City had a sulfur dioxide residue of 3.91 g/kg, which is also above the allowable limit [3]. Group 3: Regulatory Actions - The local market supervision department has been instructed to investigate and manage the non-compliant products, including measures such as product recall and removal from shelves [2][3]. - Any illegal activities discovered during the investigation will be dealt with strictly according to the law, and relevant information will be communicated to other responsible departments [2].

Core Points - Ningbo Municipal Market Supervision Administration conducted food safety inspections and found 6 batches of non-compliant food products [1][2] - The non-compliant products included items such as licorice olives, onion-flavored pastries, and eggplants, with specific violations related to sulfur dioxide residue, peroxide value, and pesticide residues [1][2] Group 1: Non-compliant Products - Licorice olives from Ningbo Yinzhou Zhonghe Ruyue Food Business had sulfur dioxide residue at 0.675 g/kg, exceeding the standard limit of 0.35 g/kg [2] - Onion-flavored pastries from Sanjiang Shopping Club had a peroxide value of 3.0 g/100g, surpassing the acceptable limit of 0.25 g/100g [2] - Wood beans from Ningbo Fenghua Yuan Yifang Food Store had an acid value of 5.5 mg/g, exceeding the standard of 3 mg/g [2] Group 2: Regulatory Actions - Local market supervision departments have been instructed to investigate the non-compliant food products and their producers, with findings recorded in the food safety credit archives [2] - Consumers are encouraged to report any non-compliant products found in the market by calling the complaint hotline 12345 or visiting local market supervision departments [2]