Core Viewpoint - The United Nations World Food Programme (WFP) launched the "Eat Well, Live Well" initiative in Beijing to promote nutrition and health among urban residents and rural children, coinciding with the 45th World Food Day [1][2] Group 1: Initiative Details - The initiative aims to implement a comprehensive intervention model of "Nutrition + Exercise + Education" to benefit more rural children in China [1] - Activities will take place in seven cities across the country, advocating for healthy and sustainable lifestyles [1] - The initiative aligns with the global theme of World Food Day, which emphasizes diverse food choices and collective efforts for a better future [1] Group 2: Goals and Strategies - WFP's representative in China emphasized the commitment to ensuring every child has sufficient nutrition and a healthy upbringing, contributing to the UN's 2030 Sustainable Development Goals of "Zero Hunger" and "Healthy China" [1] - The newly released "China Food and Nutrition Development Outline (2025-2030)" promotes the concept of "Eat Well, Live Well," advocating for balanced diets and green, low-carbon lifestyles [1] Group 3: Local Implementation - The "Rural Children's Nutrition and Health Demonstration" project in Chongqing's Pengshui County is highlighted as a model for rural revitalization, integrating international cooperation to improve children's health and reduce urban-rural disparities [2] - The event featured an interactive display area to educate the public on healthy living and sustainable eating, showcasing collaborative efforts to protect children's nutrition [2] - Nearly a hundred representatives from UN agencies, government departments, research institutions, philanthropic foundations, and the business sector attended the launch ceremony [2]