Group 1 - The core theme of the 35th Hong Kong Book Fair was "Culinary Culture and Future Life," with Sichuan showcasing its unique cultural charm through over 600 quality books, 240 creative cultural products, and more than 20 intangible cultural heritage performances [1][5] - Approximately 40,000 Hong Kong citizens visited the Sichuan theme pavilion, experiencing traditional performances such as the Long Mouth Pot tea art [1][5] - The Sichuan theme pavilion featured a variety of cultural exhibits, including books on ancient Shu civilization and culinary arts, which resonated with the fair's theme [2][5] Group 2 - A new book launch event highlighted the collaboration between Sichuan and Hong Kong, introducing traditional Chinese versions of books about giant pandas, which serve as a cultural bridge between the two regions [4] - The event also emphasized the potential for further collaboration in film and television, with expectations for more joint projects and the upcoming Golden Panda Awards [4] - The cultural exchange is expected to grow, with over 60 book copyright collaborations annually between Sichuan and Hong Kong, indicating a vibrant future for cultural integration [5]