Core Viewpoint - The Guangxi region has initiated a pilot action for food safety called "Compass," which aims to enhance risk detection and establish a proactive, systematic, and dynamic prevention model for food safety [1][2] Group 1: Risk Detection and Monitoring - Guangxi has established 4,400 risk monitoring points and identified over 30 types of risks, including illegal additives in rice noodles and misuse of food additives [1] - The monitoring employs advanced technologies and a combination of AI and manual data collection, utilizing platforms like "Compass" and "Eight桂食检" mini-program for intelligent monitoring [1] Group 2: Inspection and Response - The action covers 33 major food categories and 256 subcategories, with 64,000 samples tested this year, saving approximately 44.8 million yuan in inspection costs [1] - The regulatory authorities have successfully intercepted 1,921 batches of non-compliant food, recovering an estimated economic loss of about 10 million yuan [1] Group 3: Standardization and Regulation - To ensure the ongoing and standardized implementation of the action, the Guangxi market supervision bureau has introduced several regulations, including the "Compass Risk Information Collection and Reporting Work System (Trial)" [2]