营养健康理念

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年轻人爱上养生 新茶饮迈向“营养+”阶段
Zhong Guo Xin Wen Wang· 2025-06-26 08:59
Group 1 - The core viewpoint emphasizes the increasing health awareness among consumers, leading to a significant focus on nutrition and health in food choices, which necessitates the food industry to innovate and upgrade products for high-quality development [1][2] - The trend shows that young consumers are becoming a driving force in health consumption, seeking low-sugar options and beverages rich in natural nutrients [1] - The founder of Nayuki Tea highlighted two changes in consumer demand: a year-round health appeal and the need for products that are both high-quality and cost-effective [1] Group 2 - According to the "China Residents' Nutrition and Chronic Disease Status Report (2020)", the average daily intake of fruits and vegetables in China is far below the recommended levels, indicating a significant issue with dietary structure [2] - Ready-to-drink tea, popular among young people, can effectively integrate healthy foods and beneficial components, serving as a targeted way for young consumers to supplement their nutrition [2] - The tea industry is encouraged to establish a reliable nutrition labeling and certification system to enhance consumer trust in "nutrition+" products, ensuring transparency regarding the nutritional content of beverages [2]