Core Viewpoint - Ningxia is advancing the high-quality development of its vegetable industry, focusing on enhancing production, processing, and marketing to meet national demand and expand into international markets [10][31][65]. Group 1: Industry Development - Ningxia has established a large-scale vegetable base, with over 1 million acres dedicated to supplying vegetables to Hong Kong, showcasing its capacity for mass production [3][9]. - The region's vegetable production conditions are favorable due to its climate, with an annual planting area exceeding 3 million acres and a production value surpassing 24 billion yuan [31][18]. - The vegetable industry in Ningxia has achieved year-round production and a sales rate of 70% for external markets, including Southeast Asia and the Middle East [31][32]. Group 2: Value Addition and Processing - The processing of vegetables in Ningxia has significantly increased the industry's added value, with some products seeing a value increase of nearly 6 times [5][4]. - Companies are adopting order-based agriculture, collaborating closely with local villages, which has led to increased employment and income for residents [6][7]. Group 3: Technological and Market Innovations - The upcoming 2025 Vegetable Industry Conference aims to discuss new trends and promote high-quality development in the vegetable sector [11][12]. - Ningxia is implementing various green technologies and standards to enhance vegetable quality and yield, including the promotion of bio-circular farming practices [39][40]. Group 4: Branding and Market Positioning - The "Ningxia Vegetable" brand is gaining recognition, with products like "Ningxia Qing" oilseed rape commanding a price premium of 20% to 30% in markets like Shanghai [52][53]. - The region's vegetables are becoming synonymous with high quality, with significant market shares in key areas such as the Guangdong-Hong Kong-Macau Greater Bay Area [54][66]. Group 5: Policy Support and Community Engagement - Ningxia has introduced policies to support the sustainable development of the vegetable industry, focusing on infrastructure, logistics, and technological advancements [56][60]. - The region promotes cooperative models that involve farmers in the entire vegetable supply chain, benefiting over 700,000 farmers through shared profits and resources [68][71].