部分食用农产品生产经营者未依法执行国家有关强制性标准，在加工过程中存在原料污染、添加剂滥 用、卫生条件不达标等问题。如某地在加工腌制肉、水产品等肉类食品过程中，非法添加胭脂红、日落 黄等违禁物质。检察机关依法向行政机关制发检察建议，督促强化对小餐饮、小摊贩、小作坊的食品安 全风险排查力度，整改100余家。针对部分农村地区私屠滥宰、加工病死畜禽现象，检察机关依法督促 行政机关取缔整治，并纳入定点屠宰场集中检疫，切实保障肉品质量安全。 此外，农产品销售端呈现出溯源体系不健全、质量管控不到位等突出问题，一些市场开办者和经营者未 严格落实进货查验、索证索票、信息公示等制度，在销售过程中违规添加非食用物质，超范围超剂量使 用保鲜剂、防腐剂等食品添加剂。如某地大型批发市场允许无产地信息、未提供质量安全凭证的农产品 入场销售，且未开展场内快速检测即销往大量商超和农贸市场，检察机关依法制发检察建议，推动行政 机关督促市场开办者和销售商户落实食品溯源和快速检测等法定制度，确保消费者购买的农产品来源可 循、去向可追、安全可控。 食品安全法、农产品质量安全法对食用农产品生产过程中科学合理使用农业投入品均作出明确规定。最 高检指出， ...

Core Insights - The Supreme People's Procuratorate reported that over 2,800 public interest lawsuits related to food safety of agricultural products were filed in the first three quarters of 2025, accounting for 12.7% of the total food and drug safety public interest lawsuits [1][2] Group 1: Issues in Agricultural Product Safety - There is a need for stronger source governance in the production of agricultural products, with issues such as excessive drug residues and illegal additives being prevalent, leading to safety risks [1] - In the processing stage, significant safety hazards exist, including raw material contamination and non-compliance with national standards, which severely impact food safety and consumer health [2] Group 2: Sales and Consumer Protection - The sales stage of agricultural products shows notable issues, such as inadequate traceability systems and poor quality control, with some sellers violating regulations by adding non-food substances or using preservatives beyond permissible limits [2] - The procuratorial authorities will continue to focus on food safety issues, emphasizing the importance of public interest litigation to protect consumer rights, while encouraging consumers to purchase from legitimate sources and report any violations [2]