Core Viewpoint - The article highlights the significant growth in the export of vegetables and fruits from Dongguan to Hong Kong, facilitated by new logistics and regulatory measures implemented by Huangpu Customs [1] Group 1: Export Statistics - In the first eight months of this year, Huangpu Customs reported the supervision of 20,000 batches of vegetables and fruits, totaling approximately 200,000 tons, with a value of 1.4 billion RMB [1] - The value of assembled fruit and vegetable shipments reached 50.486 million RMB, representing a year-on-year increase of 110% [1] Group 2: Infrastructure and Logistics - Dongguan, located in the Pearl River Delta, serves as a major hub for fruit and vegetable sourcing, with the Shijie Town Runfeng International Vegetable Trading Center being one of the largest processing bases for exports to Hong Kong [1] - The center hosts 25 processing enterprises, supplying an average of 82 trucks (approximately 830 tons) of vegetables and fruits to Hong Kong daily [1] Group 3: Regulatory Innovations - Huangpu Customs is piloting a "combined transport + centralized supervision" customs model in 2024, which allows for separate declaration and inspection of fruits and vegetables, improving customs efficiency by 50% [1] - The variety of exported fruits and vegetables has increased from over 20 to more than 40, enhancing the diversity of food available to Hong Kong residents [1] Group 4: Future Outlook - Dongguan Customs aims to leverage its geographical advantages and industrial foundation to establish itself as a core supply base for the "vegetable basket" of the Guangdong-Hong Kong-Macao Greater Bay Area, ensuring the safety and freshness of produce exported to Hong Kong [1]