Core Insights - The article highlights the success of the Lufeng Yaji Mountain Agricultural Cooperative, which has become a model for rural revitalization and income generation for local farmers over its six years of operation [4][6]. Group 1: Development and Innovation - The cooperative, led by Fu Zhuxiang, has adopted a strategy of "internal strength and external capability," focusing on improving the quality of agricultural practices and enhancing the skills of its members [5][6]. - Advanced agricultural machinery such as micro tillers, drones, and automatic fertilization machines have been introduced, significantly increasing production efficiency [9][10]. - The cooperative employs integrated water and fertilizer technology along with intelligent pest control methods, reducing labor intensity while ensuring product quality and yield [10][11]. Group 2: Branding and Market Expansion - The cooperative has developed the "Bingtian" brand and expanded its sales channels both online and offline, with products reaching major cities like Guangzhou and Shenzhen, and achieving an annual output value exceeding 1 million yuan [18][24]. - Collaborations with local companies for comprehensive cooperation in planting, trading, post-harvest processing, and deep processing have strengthened the quality foundation of the oil olive industry and extended the industrial chain [25][26]. - The cooperative also integrates agricultural tourism by developing activities like fruit picking and leisure vacations, enhancing brand influence and overall benefits [27]. Group 3: Community Engagement and Support - The cooperative operates on a "cooperative + base + farmer" model, providing comprehensive services to local farmers, including seed supply, technical guidance, quality management, and brand marketing [29][30]. - By establishing a close interest connection mechanism through contract farming, guaranteed purchases, and shareholding cooperation, the cooperative ensures stable income for farmers [33][35]. - Currently, the cooperative manages a planting area of 5,000 acres, benefiting over 300 local farming households engaged in fruit cultivation [36].