Core Insights - Ulaanbaatar's unique geographical conditions contribute to its reputation as a "hometown of grapes," with favorable climate for high-quality grape production [1] Industry Development - Ulaanbaatar has transitioned from traditional grape cultivation to a full industry chain, with a grape planting area of 18,600 acres and a production volume of 7,600 tons last year [1] - The city has established four full industry chain enterprises capable of grape wine processing, with an annual production capacity of 14,300 tons and nearly 20 types of wine [1] - Over 30 agricultural leisure and sightseeing parks themed around grapes have been developed, along with four desert ecological wineries, attracting over 400,000 tourists annually [1] Standardization and Awards - Ulaanbaatar has developed over 20 local standards for grape production and storage, along with more than 10 enterprise standards, resulting in 59 utility model patents [2] - The local wine industry has won over 200 awards in various competitions, including 52 gold medals [2] Tourism and Visitor Experience - The Jiayoni Winery has established a 1,000-acre standard demonstration vineyard, producing 300 tons of quality wine annually and attracting 30,000 visitors each year [2] - Visitors enjoy a unique tasting experience at the winery, highlighting the region's distinctive wine flavors [2] Value Chain and Processing - The launch of a new production line marks a significant advancement in Ulaanbaatar's grape deep processing sector, enhancing the value chain of local agricultural products [3] - The entire grape processing, from crushing to bottling, is conducted in a sterile environment to preserve the original flavor and nutrients [3] - The integration of grape cultivation, processing, and tourism is seen as a key driver for rural revitalization [3]