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覆盖从境外生产到市场销售全流程 事关食品安全,两项团体标准在甬发布
Core Points - Two international group standards were officially released at the 19th China (Ningbo) Food Expo, namely "Application Specifications for Full Chain Traceability of Imported Food Based on QR Codes" and "Barcode Technician Competency Requirements" [1] Group 1: Standards Overview - The "Application Specifications for Full Chain Traceability of Imported Food Based on QR Codes" will be implemented on March 15, 2026, covering the entire process from overseas production to market sales, including cross-border e-commerce warehousing and bonded processing [1] - This standard adopts internationally accepted coding rules, supports batch and individual product traceability, and encourages the integration of various data such as inspection certificates, significantly enhancing the traceability capability and information value of imported food [1] - The "Barcode Technician Competency Requirements" is set to take effect on January 1, 2026, categorizing barcode technician competencies into three levels: beginner, intermediate, and advanced, with advanced levels requiring knowledge of the integration of AI, blockchain, and barcode technology [1] Group 2: Industry Impact - The release of these group standards provides clear technical guidelines for frontline enterprises, enabling them to align with the standards and expand traceability systems to more products [2] - The aim is to establish "Ningbo characteristic agricultural products" as a trusted brand in the market, ensuring consumer confidence [2]