Core Insights - The successful export of 8 tons of hybrid sturgeon from Yunnan to Vietnam marks the first overseas shipment of this species, highlighting the growth of China's aquaculture industry [1][2] - China has become the world's largest producer of edible sturgeon, with 90% of farmed sturgeon being hybrid varieties, which are more economically valuable and have better quality compared to traditional purebred sturgeon [1] Company Developments - Jingdong Profitable Aquaculture Co., Ltd. has received a 3,000-ton order from Vietnamese buyers, indicating strong demand for their sturgeon, which are currently weighing between 3 to 6 kilograms, the optimal size for meat quality [1][2] - The company plans to continue fulfilling remaining orders and is targeting Laos as the next export market, aiming to align with market demands for highland sturgeon [2] Regulatory Support - The Simao Customs has provided tailored guidance to help companies establish management systems for breeding, packaging, and disease prevention, facilitating the registration and assessment process for exporting aquatic animals [1]