Core Viewpoint - The successful evaluation of the "Sterilized Egg Full Industry Chain Production Technology System" marks a significant advancement in China's egg industry standardization, providing a replicable solution for quality upgrades and sustainable development in the sector [1][4]. Group 1: Expert Evaluation and Recognition - The evaluation meeting gathered authoritative experts from various institutions, who unanimously recognized the scientific design and advanced technology of the system, achieving international advanced levels in core technical indicators [3][6]. - The system is based on decades of production practice and technological innovation from the "Gogo Da" brand, ensuring practical applicability and scientific validity for widespread implementation [3][4]. Group 2: Comprehensive System and Standards - The "Sterilized Egg Full Industry Chain Production Technology System" covers all aspects from source monitoring to packaging, establishing strict technical specifications and management standards for each link in the chain [4][5]. - This system provides a unified measurement standard for "good eggs," addressing the long-standing issues of inconsistent standards and quality in China's egg market [4][5]. Group 3: Industry Impact and Future Development - As the largest egg producer and consumer globally, China produces over 31 million tons of eggs annually, accounting for approximately 37% of the world's total [6]. - The system's requirements for pathogen control, including zero detection rates for Salmonella and Listeria, significantly enhance food safety standards in the egg industry [6][10]. - "Gogo Da" has established a full traceability system and aims to continue promoting sterilization technology and products to support industry development [8][10].