Core Viewpoint - The establishment of the Oral Beauty Nutrition Branch of the Beijing Nutrition Society marks a new phase of standardization and professionalism in the oral beauty industry, aiming to integrate scientific research, standard construction, popular science education, and industrial development [4][6]. Group 1: Industry Development - The oral beauty market in China is projected to exceed 25.57 billion yuan by 2025, with a compound annual growth rate (CAGR) of over 3.8%, and it is expected to become the largest oral beauty market globally by 2030 [4]. - The market is witnessing a diversification of ingredients, with collagen products expected to hold a 42% market share in 2024, and oral hyaluronic acid showing the fastest growth with a year-on-year sales increase of 58% [6][4]. - New nutritional ingredients such as ergothioneine and PQQ are also showing significant growth potential, with ergothioneine expected to grow by 25% in the health food market in 2024 [6]. Group 2: Scientific Contributions - The Oral Beauty Nutrition Branch aims to provide a comprehensive platform for scientific research and market practice, offering scientific basis and normative guidance for product development and efficacy evaluation [4][6]. - The "Oral Beauty Nutrition Ingredient Popular Science Handbook" was released, featuring nine popular ingredients and four new oral beauty nutrition technologies, providing a systematic and authoritative guide for the public [9]. - Experts at the event discussed the benefits of key ingredients such as collagen peptides, EGCG, and astaxanthin, highlighting their roles in skin health and anti-aging [10][12]. Group 3: Organizational Structure - The first committee of the Oral Beauty Nutrition Branch consists of 41 members, with Professor Luo Yongkang elected as the chairman and several other experts appointed as vice-chairmen and secretary [6][4]. - The branch will collaborate with regulatory bodies, medical institutions, research institutes, and enterprises to establish a long-term cooperative mechanism to promote the development of the oral beauty nutrition industry [6].