Core Viewpoint - The cold-water fish industry in Tongren, leveraging the unique cold water resources of Fanjing Mountain, is emerging as a significant economic driver, with projections for substantial growth in production and revenue by 2025 [1] Industry Overview - Tongren City currently has 51 cold-water fish farming bases and 2 processing enterprises, covering a total farming area of 480,000 square meters, with an expected production of 18,000 tons and a revenue of 650 million yuan by 2025 [1] - Jiangkou County, known as the "Hometown of Cold-Water Fish," is particularly notable, with projected production of 6,605 tons and a revenue of 212 million yuan by 2025, with sturgeon accounting for over 95% of the output [1] Value Chain Development - The cold-water fish industry chain is extending into higher value-added segments, with plans for the launch of deep-processing products such as sturgeon balls and sturgeon noodles by 2025, alongside the accelerated construction of caviar processing plants [1] - The local government is actively supporting enterprises in expanding into the European and American caviar markets, providing technical assistance to promote the cold-water fish industry towards scale, chain, and high-end upgrades [1] Economic Impact - Cold-water fish has become a "wealth fish" in the region, exemplified by Guizhou Dingji Shixunlong Technology Co., which anticipates a production of 4.58 million pounds and a revenue of 85 million yuan by 2025, directly benefiting 298 households and 631 individuals in the surrounding community [1]