Core Points - The upcoming 17th meeting of the 14th National People's Congress Standing Committee will review the revised draft of the Food Safety Law, focusing on enhancing regulation of bulk liquid food transportation and increasing penalties for violations [1][2][3] Group 1: Legislative Changes - The revised draft introduces a dynamic adjustment mechanism for the list of key liquid foods [2] - The law aims to impose stricter penalties for road transport operators who fail to comply with bulk liquid food transportation requirements, particularly in severe cases [2][3] - The draft specifies legal responsibilities for various parties involved in the transportation process, including shippers, receivers, and transport operators [3] Group 2: Public Involvement - During the public consultation period from June 27 to July 26, a total of 2,136 individuals submitted 3,778 opinions, primarily focusing on clarifying the adjustment mechanism and improving legal responsibilities [2] - Feedback from national representatives and local legislative contact points contributed to the refinement of regulatory measures and legal responsibilities [2]