Core Viewpoint - The ice cream industry in China is experiencing a surge in exports, particularly to Southeast Asia and the Middle East, as companies seek to extend their production cycles and enhance sales growth through international markets [3][5][7]. Group 1: Export Growth - Jiangsu Meilun Food Co., Ltd. is exporting ice cream worth 1.26 million yuan to Vietnam, with Southeast Asian countries like Thailand, the Philippines, and Singapore being primary target markets [3][5]. - A company in Changde, Hunan, has begun exporting ice cream to the Middle East, successfully shipping 5,712 kilograms to Saudi Arabia in early July [7]. - The export of ice cream is becoming a significant avenue for sales growth, aided by a 30% tariff reduction under the China-ASEAN Free Trade Area certificate [5]. Group 2: Quality Assurance in Export - To ensure the quality of ice cream during transport, Jiangsu Meilun employs a cold chain logistics system, pre-cooling containers to -23°C or lower and maintaining a transport temperature of around -25°C [10][12]. - Each container is equipped with temperature recorders to monitor conditions throughout the journey, ensuring product integrity [10]. - The Changde company utilizes high-powered cold chain vehicles and has established a "green channel" with local customs to expedite the inspection and clearance process, reducing the time from 6-8 hours to under 2 hours [14][16]. Group 3: Increased Demand for Ice Cream Machines - There is a notable increase in overseas orders for Chinese ice cream machines, with production lines operating at full capacity due to rising demand [17][19]. - From January to July, the production of ice cream machines at a company in Taizhou exceeded 8,000 units, marking a 30% year-on-year increase, with overseas orders growing by 20% [23].