Core Insights - The Ministry of Industry and Information Technology (MIIT) has announced the first batch of key cultivation lists for traditional advantageous food production areas and local specialty food industries, with Zhenjiang vinegar being the only selected item from the province [1][2] Group 1: Industry Development - Zhenjiang vinegar is recognized as a historical classic industry and a significant support for the economic and social development of the city [1] - The city holds the title of "China's Vinegar Capital," with a geographical indication product protection demonstration area covering the entire city, and the brand value reaching 45.892 billion [1] - There are currently 27 vinegar production enterprises and nearly 50 supporting enterprises in the city, with an annual vinegar production capacity of 700,000 tons, which has increased by 200,000 tons compared to 2020 [1] - Zhenjiang vinegar ranks first in the national industry for export volume, accounting for approximately 60% of the national export market share [1] Group 2: Future Plans - The local government emphasizes the importance of developing the vinegar industry, focusing on nurturing leading enterprises and strengthening cluster development [2] - Plans are in place to enhance the "China's Vinegar Capital - Zhenjiang" brand, aiming to create the largest intelligent vinegar production base in the country and a world-class healthy vinegar production area [2] - The goal is to accelerate the high-quality and high-energy development of the Zhenjiang vinegar industry [2]