【#美国一新生儿因李斯特菌死亡# #美国卫生部门警示孕妇远离生奶#】当地时间2月3日，美国新墨西 哥州卫生部门发布紧急公共卫生警告，呼吁民众避免食用未经巴氏杀菌的乳制品（俗称"生奶"）。此 前，该州发生了一起新生儿死亡病例，死因确认为李斯特菌感染。 据新墨西哥州卫生部（NMDOH） 通报，流行病学调查显示，这名婴儿的感染源极有可能是其母亲在怀孕期间饮用的未经巴氏杀菌的牛 奶。尽管调查人员尚未锁定具体的产品或批次，但这起悲剧再次将"生奶"的安全隐患推向了风口浪尖。 卫生官员特别指出，生奶对孕妇、幼儿、老年人以及免疫系统受损人群构成严重威胁。新墨西哥州副流 行病学家查德·斯梅尔瑟博士（Dr.Chad Smelser）在声明中强调："孕妇应只食用经过巴氏杀菌的乳制 品，这是预防新生儿患病乃至死亡的关键措施。"据介绍，李斯特菌的危险之处在于其隐蔽性与致命 性。专家警告，即便孕妇感染后症状轻微甚至无症状，细菌仍可能通过胎盘侵入胎儿体内，导致流产、 死产、早产或新生儿遭受致命感染。对于免疫力低下的人群，李斯特菌更是能够入侵血液系统，引发严 重感染甚至死亡。根据美国疾病控制与预防中心（CDC）的数据，李斯特菌是美国第三大食 ...

Core Viewpoint - The increasing consumer interest in fresh milk products, particularly raw sheep milk, raises health concerns due to potential contamination and lack of proper pasteurization [1][2][3] Group 1: Consumer Behavior and Health Risks - Consumers are increasingly purchasing fresh milk products online, including raw sheep milk, due to perceived nutritional benefits [1] - A case study involving a consumer who contracted brucellosis after consuming unpasteurized sheep colostrum highlights the risks associated with such products [2] - The lack of proper labeling and pasteurization of raw milk products sold online poses significant health risks, including the potential for serious infections [4][5] Group 2: Regulatory and Safety Measures - Local agricultural authorities are conducting tests on sheep farms to ensure the health of livestock and prevent the spread of brucellosis [3] - Experts emphasize the importance of consuming only pasteurized milk products to mitigate health risks associated with raw milk consumption [5] - Recommendations include prioritizing the purchase of milk labeled as "pasteurized" or "UHT sterilized" and monitoring for symptoms after exposure to raw milk [5]