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中国停购后,美豆农损失惨重,特朗普发文威胁,要终止食用油贸易
Sou Hu Cai Jing· 2025-10-17 04:38
Core Insights - The article highlights the stark contrast between the media's portrayal of a "bumper harvest" for U.S. soybean farmers and the grim reality of unsold crops and significant financial losses due to a lack of Chinese demand [1][10]. Group 1: Market Dynamics - U.S. soybean exports for the fiscal year 2024 are projected at $24.58 billion, with over half, approximately $12.64 billion, coming from China [3]. - Historically, September to January is a critical period for Chinese soybean purchases, typically accounting for 8% to 9% of U.S. soybean exports, but this year has seen no purchases during this timeframe [5]. - If China does not resume purchases by mid-November, the U.S. could face a shortfall of 14 to 16 million tons in orders, a significant concern for the industry [8]. Group 2: Financial Struggles of Farmers - Farmers are experiencing severe financial distress, with losses of $120 per acre for soybeans and $220 per acre for corn, leading to annual losses exceeding $50,000 for medium-sized farms [10]. - The number of small business bankruptcy filings by farmers has reached a five-year high, with 259 farm bankruptcies projected from April 2024 to March 2025, doubling from the previous year [11]. Group 3: Government Response and Market Strategy - The U.S. government's response to the loss of the Chinese market has been criticized as ineffective, with strategies like "global marketing" failing to compensate for the loss of Chinese demand [11]. - The USDA's announcement of soybean transactions with "unknown buyers" has been met with skepticism, as it appears to be an attempt to mask the lack of substantial sales [13]. Group 4: Long-term Market Position - The competitiveness of U.S. soybeans in the global market has significantly declined, with South American suppliers increasingly dominating the market, shipping over 40 vessels monthly to China [19]. - The article suggests that the current crisis is benefiting wealthy individuals who are acquiring farmland at low prices, while the number of farms in the U.S. has decreased by 7% since 2017 [17].