Core Viewpoint - The company has made significant progress in developing antibacterial coating preservation technology and eco-friendly stone-plastic packaging, addressing the issues of "white pollution" and fruit and vegetable loss in agricultural circulation [1][2]. Group 1: Technology Development - The company has developed a green low-carbon stone-plastic packaging product based on natural inorganic powders and polymer composite materials, which is non-toxic and supports 100% physical recycling [1][2]. - The antibacterial coating technology integrated into the packaging provides three innovative functions: it releases plant-based antibacterial components to inhibit microbial growth and fruit ripening, optimizes internal temperature and humidity to delay metabolism, and enhances barrier performance to maintain the freshness of fruits and vegetables [2]. Group 2: Environmental and Agricultural Impact - The stone-plastic packaging's low-carbon characteristics throughout the entire lifecycle contribute to the packaging industry's achievement of "dual carbon" goals, providing a practical path for low-carbon transformation [2]. - The breakthrough in preservation technology directly enhances the commercialization rate and added value of agricultural products, effectively addressing post-harvest processing and terminal preservation challenges, thereby reducing logistics costs while ensuring supply quality [2]. Group 3: Future Directions - The company is collaborating with research institutions, large agricultural bases, fresh e-commerce platforms, and logistics companies to promote technological iteration and standardized application [3]. - The company aims to position itself as an "integrated service provider of green packaging and smart preservation," continuously exploring the integration of eco-friendly materials and preservation technologies to serve broader agricultural regions and consumer markets [3].