Core Insights - Norway's salmon exports to China have seen remarkable growth, with a 122% increase in volume to 52,069 tons and a 64% increase in export value [1] - The Chinese market for Atlantic salmon has become the largest in Asia, with consumption levels twice that of Japan [1] - Norway's seafood industry plans to increase its marketing budget for China by 70% next year to capitalize on market growth [1] Group 1: Market Growth - The Chinese salmon market is exhibiting strong growth and resilience, driven by changing consumer habits and diversified market channels [3] - China has become Norway's second-largest seafood export market as of July this year, up from eighth place in 2023 [4] - The overall growth of the Chinese salmon market has exceeded 40% this year [4] Group 2: Product Performance - Norway's Arctic shrimp exports to China have surged, with a 603% increase in volume to 4,952 tons and a 630% increase in export value to 258 million Norwegian kroner [3] - Greenland halibut and redfish have also shown strong performance in exports to China, with significant year-on-year growth [3][4] Group 3: Strategic Initiatives - Norway Seafood Council aims to deepen cooperation with Chinese partners to promote high-quality seafood products [3] - The participation in the Shanghai International Fisheries Expo is part of Norway's strategy to connect with new customers and explore opportunities in the Chinese market [5] - The council emphasizes the importance of collaboration with Chinese importers and wholesalers to achieve mutual benefits [4]