Core Insights - The use of chili peppers as fish feed in Hunan, China, has gained attention, with experts confirming its scientific basis [1][3] - Fish farmer Jiang Sheng utilizes unsold chili peppers to reduce costs and provide a new solution for agricultural product surplus [3] Group 1: Fish Feeding Practices - Jiang Sheng feeds his fish approximately 4,000 to 10,000 pounds of chili peppers daily, depending on supply [3] - Various types of chili peppers, including Tianjiao and Xiaomijiao, are used, and fish show a strong preference for red chili peppers [3] Group 2: Scientific Basis and Benefits - Research indicates that chili pepper meal can stimulate appetite in certain fish species and has anti-inflammatory properties [3] - The consumption of chili does not impart a spicy flavor to the fish meat, as capsaicin is metabolized within the fish [3]