Industry Dynamics - The national white liquor price index remained stable at 100.00 in mid-July, with the famous liquor index also at 100.00, while local liquor saw a slight decrease of 0.01% to 99.99. The base price index for national white liquor wholesale prices increased by 8.34% to 108.34, with famous liquor up by 10.38% to 110.38, local liquor up by 3.74% to 103.74, and base liquor up by 10.21% to 110.21 [1] - The "Soft Elegant White Liquor" group standard was approved, defining the production process and style characteristics, which will help standardize production, inspection, and sales, promoting healthy industry development [1] - The tea beer industry is emerging, with strategic partnerships formed in Guizhou and Anhui to develop tea-infused beer products, aligning with consumer demand for low-alcohol and healthy beverages [2][3] - The Guizhou Renhuai City Liquor Industry Association introduced a tiered management system for liquor companies, categorizing them into "reliable," "basic compliance," and "high-risk" enterprises, with penalties for violations and rewards for outstanding performance [4] Company Developments - Wuliangye established a technology subsidiary with a registered capital of 100 million yuan, focusing on fermentation process optimization and technology research [5] - Kweichow Moutai announced the establishment of a scientific research institute with a registered capital of 1 billion yuan, aiming to enhance product quality and explore new growth areas [5] - Gu Yu was elected as the chairman of Yanghe Co., marking a leadership change [5] - Luzhou Laojiao announced a partnership to establish a rural revitalization public welfare fund with a total donation of 20 million yuan over three years [5] - Liulin Liquor launched a new fragrance type, "Jiu Hai Xiang," utilizing a unique fermentation process and a standardized production system [5] - Shui Jing Fang is testing low-alcohol products below 38 degrees in select markets [6]