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【深度】中国葡萄酒市场深度研究(下):消费主权觉醒与市场重构
Sou Hu Cai Jing· 2025-12-18 09:03
Core Insights - The Chinese wine market is experiencing a fundamental shift in consumer psychology, moving from "pleasing others" to "pleasing oneself," indicating a deep restructuring of consumption logic towards value matching rather than brand premium chasing [1][21] - The market is entering a "three rationality era," where consumer behavior, purchasing decisions, and category preferences are becoming more rational, with a notable increase in the demand for products that offer better quality-to-price ratios [1][21] Consumer Behavior Changes - The sales proportion of wines priced between 100-300 RMB has increased from 35% in 2020 to 52% by 2025, while the share of high-end wines priced over 1000 RMB has decreased by nearly 30% [1][21] - The younger generation, particularly Gen Z, is shifting focus towards personalized experiences and emotional resonance, moving away from traditional "face consumption" to "self-pleasing consumption" [1][21] Health and Quality Trends - Health consciousness is becoming a new driving force in consumption, with 76% of consumers prioritizing "zero pesticide residues" when selecting organic wines, significantly higher than traditional factors like taste (58%) and brand (49%) [2] - The average selling price of domestic wines has risen from over 30 RMB per liter (2015-2019) to 46 RMB per liter in 2022, reflecting a quality-driven value return [4] Market Structure Adjustments - The competition landscape between imported and domestic wines is undergoing significant changes, with domestic wine market share dropping from 54.89% in 2020 to 46.91% in the first half of 2023, while imported wines have increased to 53.09% [3] - In 2024, domestic wine production is expected to exceed imports, with a total production of 300,000 kiloliters, marking a 3% year-on-year growth [3] Diversification of Consumer Demand - The low-alcohol wine market has seen explosive growth, reaching 28.5 billion RMB in 2023, with internet brands contributing about 18% of sales [5] - The organic wine market is also growing rapidly, with a 62% repurchase rate among high-income consumers aged 25-45 in first-tier and new first-tier cities [2] Channel Innovations and Digital Transformation - New retail channels have increased their contribution from 19% in 2021 to 42% in 2024, with platforms like Hema showing a 53% repurchase rate for wine, significantly higher than traditional supermarkets [6] - Live-streaming e-commerce has emerged as a new growth point, exemplified by significant sales figures from live broadcasts [6] Quality and Brand Development - Product innovation and brand building are crucial strategies for the Chinese wine industry, with a focus on high cost-performance products becoming mainstream [14] - The market for high-end products is expected to grow significantly, with the share of products priced above 300 RMB projected to rise from 22% in 2024 to 35% by 2030 [16] Local Development and Policy Support - The integration of wine with cultural tourism is becoming a key path for local development, with successful projects like the Tulanduo Town attracting over 100,000 visitors annually [17] - Policy support, such as the Ningxia government's development plan for the wine industry, aims to enhance the sector's growth and sustainability [19]