Core Viewpoint - The recent decision by several high-speed train stations in China to stop selling instant noodles has sparked widespread debate among netizens, with various stations providing different responses regarding the sale of instant noodles and the implications for passenger rights [1][2][5]. Group 1: High-Speed Train Stations' Policies - Guangzhou East Station has removed instant noodles from its stores, citing regulations from the China National Railway Group that classify instant noodles as food that may severely impact train environment hygiene [2][6]. - Other stations, such as Hangzhou East and Shanghai Hongqiao, confirmed that they do not sell instant noodles but allow passengers to bring their own [3][8]. - Ningbo Station has not yet received any notification regarding the sale of instant noodles, but currently does not offer them [3][9]. Group 2: Consumer Reactions and Legal Perspectives - A poll on Weibo showed a nearly even split in opinions on whether the ban on selling instant noodles is reasonable, with 42% of respondents opposing the ban and 41% supporting it due to hygiene concerns [5]. - Legal experts suggest that the ban on selling instant noodles does not infringe on consumer rights, as passengers are still allowed to bring their own, thus not violating the Consumer Rights Protection Law [10][11]. Group 3: Broader Issues in Railway Catering Services - The controversy over instant noodles highlights broader issues regarding the quality and pricing of food services on high-speed trains, with reports indicating that the prices of boxed meals have increased significantly, making affordable options scarce [13][14]. - The current pricing for boxed meals on trains starts at around 30 yuan, with some meals priced as high as 70 yuan, raising concerns about the affordability of food options for passengers [17][19]. - Some stations have begun offering more affordable meal options, such as a 15 yuan boxed meal in Hunan, which has received positive feedback from travelers [19][20].