Core Viewpoint - The announcement from the company highlights the postponement of two major fundraising projects until December 2027, citing "prudent investment" as the reason, marking the sixth such delay in 2023 alone [1][4]. Group 1: Project Delays - The company has decided to postpone the "Yihai Kerry (Qingdao) Food Industrial Co., Ltd. - Food Processing Project" and the "Oil Pressing and Refining and Supporting Engineering Construction Project" located in Kunming, with both projects now expected to reach usable status by December 31, 2027 [2][3]. - The "Yihai Kerry (Qingdao) Food Processing Project" includes the construction of facilities for an annual production of 800,000 tons of various flours, 48,000 tons of peanut products (excluding peanut oil processing), 45,000 tons of sesame oil, and 32,000 tons of sesame products [3]. Group 2: Project Implementation Status - As of mid-2023, the progress of the "Yihai Kerry (Qingdao) Food Processing Project" stands at 58.25%, with the first phase completed and the second phase under construction, while the third phase has not yet commenced due to prudent investment considerations [4]. - The "Oil Pressing and Refining and Supporting Engineering Construction Project" is also being implemented in phases, with the first phase completed and the second phase's start date postponed [4]. Group 3: Industry Context - The domestic flour supply is currently abundant, leading to low operating rates among milling companies, which has resulted in a market environment characterized by oversupply and low demand [4]. - The company has faced challenges in achieving expected returns on ten fundraising projects, primarily due to lower-than-expected market demand and increased competition in the flour processing industry [7][8].