Core Viewpoint - The announcement by the National Health Commission and the State Administration for Market Regulation on September 8 aims to standardize the labeling of pre-packaged food products through digital labels, ensuring food safety and consumer rights to information [4]. Group 1: Digital Labeling Requirements - The content of digital labels must be clear, prominent, and easy to read [3]. - There should be no pop-ups or other distracting elements that affect normal reading [3]. - The integration of digital label QR codes with other QR codes on the packaging is encouraged to achieve multi-code functionality [3]. Group 2: Information Display - Digital labels can include information on ingredient sources, consumption methods, food safety, and nutrition [3]. - If the digital label displays the producer's detailed address, the physical label can be simplified [3]. Group 3: Regulatory Framework - The announcement builds on the "National Food Safety Standard for Pre-packaged Food Labels" (GB 7718-2025) released in March this year, further detailing the application requirements for digital labels [4]. - The National Health Commission has been working with relevant departments to optimize food label management, establishing a comprehensive food labeling standard system [4].