Core Insights - The ACE 2026 Asia Restaurant Exhibition will take place from May 22-24, 2026, at the Shandong International Exhibition Center, covering an exhibition area of 60,000 square meters and expecting over 2,000 restaurant industry chain enterprises and 100,000 professional visitors [1] Group 1: Event Overview - The ACE Asia Restaurant Exhibition has been recognized for its effectiveness in facilitating high-quality buyer connections, achieving over 90% satisfaction rate in its first edition, and securing participation commitments from 266 enterprises for the ACE 2024 exhibition [2][4] - The exhibition has attracted international participation from over ten countries, including Malaysia, Saudi Arabia, Brazil, and Russia, as well as various domestic provincial delegations [2][4] Group 2: Internationalization Efforts - ACE Asia Restaurant Exhibition is positioned as an international platform, with participation from international delegations and exhibitors from countries like Australia, Sri Lanka, and Thailand, enhancing opportunities for domestic enterprises to connect with global resources [5][6] - The event aims to create a platform for communication, cooperation, and investment in regional culinary and cultural values, with organized international purchasing groups for precise matchmaking [8] Group 3: Industry Engagement - The exhibition covers a comprehensive range of products across the entire restaurant industry chain, including food ingredients, pre-prepared dishes, and restaurant equipment, catering to the selection needs of professional visitors [9] - ACE Asia Restaurant Exhibition emphasizes industry exchange by integrating exhibitions with forums, competitions, and networking events, creating diverse opportunities for collaboration [9][11]

Core Points - The ACE Asia Restaurant Exhibition has established the "ACE Global Procurement Alliance" to facilitate international cooperation in the restaurant and food supply chain [1][3] - The alliance aims to provide comprehensive outbound services for the domestic food industry, covering 160 countries, and to connect high-quality overseas resources with the domestic restaurant industry [1][3] - An international procurement list covering 15 categories of food products has been launched, including seafood, meat, vegetables, fruits, grains, beverages, and organic foods [1][2] Group 1: Procurement Alliance - The ACE Global Procurement Alliance will serve as a platform for efficient cooperation in the global restaurant supply chain [1][3] - The procurement list is expected to reach a scale of hundreds of millions of US dollars, with plans to promote procurement cooperation over the next year [3] - The third ACE Asia Restaurant Exhibition will host a thousand-person precise matching event and a centralized signing ceremony to facilitate effective contracts [3] Group 2: Product Categories - The procurement list includes categories such as seafood (frozen fish, shrimp, crab), meat products (frozen pork, beef, chicken), and various vegetables and fruits [2] - Other categories in the procurement list include grains and oils, condiments, beverages, snacks, dairy products, and specialty foods [2] - The alliance emphasizes compliance with import standards, such as halal certification for certain markets [2] Group 3: Exhibition Highlights - The ACE Asia Restaurant Exhibition is recognized for its internationalization and effectiveness, achieving a high exhibitor repurchase rate of over 92% [13] - The exhibition aims to address market expansion challenges faced by companies in the food industry by providing valuable resource connection opportunities [13] - The event is supported by the Shandong Provincial Council for the Promotion of International Trade and the Jinan Municipal Government [13]