Core Insights - During the "14th Five-Year Plan" period, China has achieved dual improvements in both the quantity and quality of arable land [1][3] - The government has implemented a new round of land spatial planning, with strict assessments on arable land quantity, aiming for a national arable land area of 1.94 billion mu by the end of 2024, an increase of 28 million mu from 2020 [3] Group 1: Arable Land and Quality Improvement - Over 100 million mu of high-standard farmland has been built, with central government investment exceeding 700 billion yuan during the "14th Five-Year Plan" [5] - The average central government financial input per mu has increased to over 2,000 yuan since 2020, significantly enhancing agricultural production capacity [5] - The governance of degraded arable land is actively promoted, including infrastructure construction and protective farming practices [7][9] Group 2: Food Supply and Nutrition - China is accelerating the construction of a diversified food supply system to ensure not only sufficient food but also better and healthier nutrition for the population [10] - By the end of 2024, the total output of meat, eggs, and milk is projected to reach 175 million tons, an increase of 2.778 million tons or 18.8% from 2020 [12] - Per capita consumption of meat and poultry eggs in China has reached 72 kg and 25 kg respectively, both above the world average [15] Group 3: Aquaculture and Fisheries - The total output of aquatic products has reached 73.58 million tons by 2024, a growth of 12.3% from 2020, maintaining China's position as the world's largest producer of aquatic products for 36 consecutive years [18] - The development of ecological fisheries and comprehensive rice-fish farming is being actively promoted to enhance sustainable resource utilization [14] Group 4: Agricultural Infrastructure and Facilities - The area of facility agriculture has rapidly developed, reaching 40 million mu, with annual vegetable production achieving 200 million tons, ensuring year-round supply [19]