American Rebel Light Patriotic Consumer Demand Drives Aggressive Restocking, Validating Brand's Market Fit and Growth as 'America's Fastest Growing Beer' Nashville, TN, Aug. 05, 2025 (GLOBE NEWSWIRE) -- American Rebel Holdings, Inc. (NASDAQ: AREB) ("American Rebel" or the "Company"), creator of American Rebel Beer (americanrebelbeer.com) and a designer, manufacturer, and marketer of branded safes, personal security and self-defense products and apparel (americanrebel.com), is pleased to report continued ret ...

Core Insights - The functional flour market is projected to grow from $71.22 billion in 2024 to $75.94 billion in 2025, with a compound annual growth rate (CAGR) of 6.6% [5] - By 2029, the market size is expected to reach $97.79 billion, reflecting a CAGR of 6.5% during the forecast period [6] Market Characteristics - North America was the largest region in the functional flour market in 2024, while Asia-Pacific is anticipated to be the fastest-growing region [3] - The report covers various regions including Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa [3] Growth Drivers - The growth in the functional flour market is attributed to factors such as the demand for specialty flours, health and wellness trends, and the rise of health-conscious consumers [6][8] - The increasing demand for ready-to-eat products is significantly boosting the functional flour market, with China's ready meals market projected to surpass $148 billion in annual sales within the next six to seven years [7] Product Innovation - Product innovation is a key trend, with companies like Tirlan introducing new functional flours that cater to consumer demand for natural and nutritious ingredients [9] - Bay State Milling launched Wingold Wellness multi-purpose flour, which offers three times the fiber content of traditional refined wheat flour while maintaining taste and functionality [10] Market Segmentation - The functional flour market is segmented by type, raw material, and application, including specialty flours, enzyme-treated flours, gluten-free options, and various applications in food products [11][13] - Key raw materials include maize, rice, and wheat, with subsegments for specialty flours like almond and coconut flour [11] Competitive Landscape - Leading companies in the functional flour market include Cargill Incorporated, Archer Daniels Midland Company, Bunge Limited, Associated British Foods PLC, and General Mills Inc. [2][17] - These companies are focusing on developing advanced dietary solutions to meet rising consumer demands [10]