食品销售
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合肥通乐商贸有限公司成立 注册资本60万人民币
Sou Hu Cai Jing· 2025-12-03 01:15
天眼查App显示,近日,合肥通乐商贸有限公司成立,法定代表人为熊金虎,注册资本60万人民币,经 营范围为许可经营项目:食品销售(依法须经批准的项目,经相关部门批准后方可开展经营活动,具体 经营项目以相关部门批准文件或许可证件为准)一般经营项目:食品互联网销售(仅销售预包装食 品);互联网销售(除销售需要许可的商品);食品、酒、饮料及茶生产专用设备制造;食品添加剂销 售;日用百货销售;日用品销售;日用品批发;日用口罩(非医用)销售;厨具卫具及日用杂品批发; 日用化学产品销售;日用杂品销售;保健食品(预包装)销售(除许可业务外,可自主依法经营法律法 规非禁止或限制的项目)。 ...
河南豆帆食品有限公司成立 注册资本200万人民币
Sou Hu Cai Jing· 2025-12-02 03:17
天眼查App显示,近日,河南豆帆食品有限公司成立,法定代表人为梁萍,注册资本200万人民币,经 营范围为许可项目:食品销售(依法须经批准的项目,经相关部门批准后方可开展经营活动,具体经营 项目以相关部门批准文件或许可证件为准)一般项目:食品销售(仅销售预包装食品);互联网销售 (除销售需要许可的商品);新鲜水果零售;未经加工的坚果、干果销售;食用农产品零售;农副产品 销售;保健食品(预包装)销售;食品互联网销售(仅销售预包装食品);鲜蛋零售;鲜肉零售;塑料 制品销售;茶具销售;办公用品销售;食用农产品批发;水产品零售;农副食品加工专用设备销售;礼 品花卉销售;日用百货销售;初级农产品收购;食品进出口;低温仓储(不含危险化学品等需许可审批 的项目);农产品的生产、销售、加工、运输、贮藏及其他相关服务;供应链管理服务;市场营销策 划;技术服务、技术开发、技术咨询、技术交流、技术转让、技术推广;信息技术咨询服务;包装服 务;国内贸易代理;会议及展览服务(除依法须经批准的项目外,凭营业执照依法自主开展经营活 动)。 ...
郑州尚钰轩食品有限公司成立 注册资本10万人民币
Sou Hu Cai Jing· 2025-12-02 03:17
天眼查App显示,近日,郑州尚钰轩食品有限公司成立,法定代表人为安帅功,注册资本10万人民币, 经营范围为许可项目:食品销售(依法须经批准的项目,经相关部门批准后方可开展经营活动,具体经 营项目以相关部门批准文件或许可证件为准)一般项目:鲜肉零售;鲜肉批发;食用农产品零售;食用 农产品批发;食用农产品初加工;水产品批发;水产品零售;新鲜蔬菜零售;新鲜蔬菜批发;新鲜水果 零售;新鲜水果批发;谷物销售;谷物种植;未经加工的坚果、干果销售;普通货物仓储服务(不含危 险化学品等需许可审批的项目);低温仓储(不含危险化学品等需许可审批的项目);供应链管理服务 (除依法须经批准的项目外,凭营业执照依法自主开展经营活动)。 ...
郑州小妙食品有限公司成立 注册资本10万人民币
Sou Hu Cai Jing· 2025-12-02 03:17
天眼查App显示,近日,郑州小妙食品有限公司成立,法定代表人为张宝英,注册资本10万人民币,经 营范围为一般项目:食品销售(仅销售预包装食品);日用百货销售;电子产品销售;办公用品销售; 企业管理咨询;技术服务、技术开发、技术咨询、技术交流、技术转让、技术推广(除依法须经批准的 项目外,凭营业执照依法自主开展经营活动)许可项目:食品销售(依法须经批准的项目,经相关部门 批准后方可开展经营活动,具体经营项目以相关部门批准文件或许可证件为准)。 ...
滕州市多润食品有限公司成立 注册资本2万人民币
Sou Hu Cai Jing· 2025-12-02 02:25
天眼查App显示,近日,滕州市多润食品有限公司成立,法定代表人为尤莉,注册资本2万人民币,经 营范围为许可项目:食品销售;小食杂。(依法须经批准的项目,经相关部门批准后方可开展经营活 动,具体经营项目以相关部门批准文件或许可证件为准)一般项目:互联网销售(除销售需要许可的商 品);食品添加剂销售;母婴用品销售;新鲜蔬菜批发;新鲜蔬菜零售;新鲜水果零售;日用百货销 售;宠物食品及用品批发;宠物食品及用品零售;未经加工的坚果、干果销售;企业管理咨询;信息咨 询服务(不含许可类信息咨询服务)。(除依法须经批准的项目外,凭营业执照依法自主开展经营活 动)。 ...
全链条抽检守护“舌尖安全”
Jing Ji Ri Bao· 2025-12-02 02:02
Core Insights - Food safety inspections are crucial for identifying issues and mitigating risks in the food supply chain, with a total of 5.7 million batches inspected and a non-compliance rate of 2.74% as of mid-November this year [1] Group 1: Inspection Coverage and Effectiveness - The food safety inspection system has expanded its reach from production to consumption, covering various sales channels and food types, resulting in a nearly 50% decrease in the number of companies with multiple non-compliance cases since 2020 [2] - The inspection has encompassed 39 categories of food and 2066 testing indicators, ensuring comprehensive coverage of daily consumer food [2] Group 2: Collaborative Regulatory Efforts - Multiple government departments, including the Market Supervision Administration and the Ministry of Agriculture, have collaborated to enhance inspection efforts, leading to over 60,000 batches of non-compliant food identified this year [3] Group 3: Targeted Risk Focus - Inspections are strategically focused on vulnerable groups and high-risk areas, such as infant formula and school food services, with 100% coverage of infant formula production enterprises and bi-weekly inspections of school canteens [4] Group 4: Agricultural Product Monitoring - The Ministry of Agriculture conducts quarterly risk monitoring of key agricultural products, ensuring comprehensive coverage across various production and distribution points [5] Group 5: Technological Advancements in Inspections - The regulatory body has developed 106 supplementary testing methods to address food adulteration issues, significantly enhancing detection capabilities [7] - A total of 1725 national standards have been established to support the inspection process, ensuring that regulations are based on solid benchmarks [7]
黎川县禾源厚安食品有限公司成立 注册资本10万人民币
Sou Hu Cai Jing· 2025-12-02 01:13
天眼查App显示,近日,黎川县禾源厚安食品有限公司成立,法定代表人为谢丽,注册资本10万人民 币,经营范围为许可项目:互联网直播技术服务,食品销售,小食杂,食品互联网销售,酒类经营(依 法须经批准的项目,经相关部门批准后在许可有效期内方可开展经营活动,具体经营项目和许可期限以 相关部门批准文件或许可证件为准)一般项目:食品销售(仅销售预包装食品),食用农产品批发,食 用农产品零售,农副产品销售,新鲜水果零售,新鲜蔬菜零售,食品互联网销售(仅销售预包装食 品),日用品销售,商业综合体管理服务,市场营销策划,企业管理,信息技术咨询服务,企业管理咨 询,互联网数据服务,品牌管理,个人商务服务,咨询策划服务,信息咨询服务(不含许可类信息咨询 服务),数据处理服务,供应链管理服务,业务培训(不含教育培训、职业技能培训等需取得许可的培 训),保健食品(预包装)销售,服装服饰零售,家用电器销售,日用百货销售,针纺织品销售,旅游 开发项目策划咨询(除依法须经批准的项目外,凭营业执照依法自主开展经营活动)。 ...
厦门快乐搭子食品有限公司成立 注册资本1万人民币
Sou Hu Cai Jing· 2025-12-02 00:56
天眼查App显示,近日,厦门快乐搭子食品有限公司成立,法定代表人为朱宇清,注册资本1万人民 币,经营范围为一般项目:食品互联网销售(仅销售预包装食品);食用农产品批发;食用农产品零 售;初级农产品收购;技术推广服务;水产品收购;水产品批发;水产品零售;食品销售(仅销售预包 装食品,不含酒);食品用洗涤剂销售;信息咨询服务(不含许可类信息咨询服务)。(除依法须经批 准的项目外,凭营业执照依法自主开展经营活动)许可项目:食品互联网销售。(依法须经批准的项 目,经相关部门批准后方可开展经营活动,具体经营项目以相关部门批准文件或许可证件为准)。 ...
安徽龙远科技有限公司成立 注册资本500万人民币
Sou Hu Cai Jing· 2025-12-02 00:56
Core Viewpoint - Anhui Longyuan Technology Co., Ltd. has been established with a registered capital of 5 million RMB, focusing on various agricultural and technological services [1] Company Overview - The legal representative of the company is Yao Long [1] - The registered capital is 5 million RMB [1] Business Scope - The company engages in the research and development of bio-organic fertilizers [1] - It is involved in the sales of fertilizers and new organic active materials [1] - The company also focuses on the resource utilization and harmless treatment of agricultural and forestry waste [1] - Services include land remediation, agricultural professional and auxiliary activities, and agricultural machinery services [1] - The company conducts mixed processing of soil and fertilizers, and sales of chemical fertilizers [1] - It is involved in the research and development of compound microbial fertilizers [1] - The company provides various technical services, including consulting, development, and promotion [1] - It engages in the sale of pre-packaged food and food additives [1] - The company is involved in grain and horticultural product planting, as well as the production, sales, processing, transportation, and storage of agricultural products [1] - It also includes initial processing of edible agricultural products and primary agricultural product acquisition [1] - Supply chain management services and wholesale of edible agricultural products are part of its operations [1] - The company is subject to licensing for food sales, which requires approval from relevant authorities [1]
截至11月中旬,完成抽检570万批次——全链条抽检守护“舌尖安全”
Xin Hua Wang· 2025-12-01 23:41
Core Insights - Food safety inspections are crucial for identifying issues and mitigating risks in the food supply chain, with a total of 5.7 million batches inspected and a non-compliance rate of 2.74% as of mid-November 2023 [1] Group 1: Inspection Coverage and Effectiveness - The food safety inspection system has expanded its reach from production to consumption, covering various sales channels and food types, resulting in a nearly 50% decrease in the number of non-compliant enterprises since 2020, with a 57.47% year-on-year decline in the first three quarters of 2023 [2] - Inspections now encompass 39 categories of food, including fruits, vegetables, and processed products, with 2,066 testing indicators to ensure accurate and reliable results [2] Group 2: Collaborative Regulatory Efforts - Multiple government departments, including the Market Regulation Administration and the Ministry of Agriculture, are collaborating to enhance inspection efforts, particularly for bulk food and school canteen products, leading to over 60,000 batches of non-compliant food identified this year [3] Group 3: Targeted Risk Focus - Inspections are strategically focused on high-risk areas, such as infant formula and school food services, with 100% coverage of production enterprises for infant formula and bi-weekly inspections of school canteens [4] - The inspection strategy also targets previously high non-compliance food categories and responds to public complaints and concerns [4] Group 4: Quality Control and Monitoring - The Ministry of Agriculture conducts quarterly risk monitoring in key regions and products, ensuring comprehensive coverage of production bases and markets, with adjustments made based on social concerns and actual production practices [5] Group 5: Technological Advancements in Inspections - The regulatory body is addressing challenges in food safety inspections by developing 106 supplementary testing methods to detect adulteration in various food categories, significantly enhancing detection capabilities [7] - A total of 1,725 national standards have been established to support the inspection process, ensuring that regulations are based on solid guidelines [7]