低GI控糖系列创新原料
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一杯奶茶“香飘”全球 浙企解锁海外新蓝海
Mei Ri Shang Bao· 2025-11-27 07:08
Core Insights - Zhejiang's tea beverage industry is successfully expanding into global markets, driven by innovative products and supportive policies [1][3] - Companies like Xiangpiaopiao and Zhejiang Kiwi Biotechnology are leveraging automation and health-focused innovations to meet international consumer demands [1][3] Group 1: Company Innovations - Xiangpiaopiao has automated its production line, producing new products like crispy black sugar milk tea, with exports exceeding 150 tons this year [1] - Zhejiang Kiwi Biotechnology focuses on health-oriented raw materials, launching products like "0 cream light burden" and "low GI sugar control" to cater to health-conscious consumers [3] Group 2: Market Expansion Strategies - Xiangpiaopiao has successfully entered new markets such as New Zealand, Cambodia, India, and Bulgaria, in addition to consolidating its presence in traditional markets like the EU [1] - Zhejiang Kiwi Biotechnology has expanded its reach to over 20 countries in Southeast Asia, the Middle East, and Europe, becoming a key supplier in the overseas tea beverage market [3] Group 3: Regulatory Support - Customs authorities have implemented a "one-on-one" liaison mechanism to assist companies in navigating strict import standards, particularly in New Zealand [2] - The introduction of "cloud issuance" for certificates and other facilitative measures has significantly improved customs efficiency, ensuring timely product shipments [2]