其他核心产品：椰子炭、椰子纤维和麻蕉纤维，均来自棉兰老岛优质产区，遵循可持续采购标准。 "这是一个令人兴奋的机会，可以向全球市场展示菲律宾水果的质量和丰富性，特别是对我们宝贵的中 国合作伙伴，"BJM Plouteo Agri Export 的首席执行官杰瑞 M 巴永表示。"我们很自豪能够通过此次活动 将棉兰老岛的口味带给世界，并通过这一活动加强我们与中国之间的贸易关系。" BJM Plouteo Agri Export 怀着赋能菲律宾农民并促进可持续农业增长的坚定使命，不断扩展其在亚洲地 区的业务覆盖范围。公司与棉兰老岛的当地农民密切合作，提供生计机会，并确保采用可持续的生产实 践，其愿景聚焦于卓越品质和道德贸易实践，这使得它成为寻求来自菲律宾的纯正热带农产品的国际买 家中的可靠合作伙伴。 关于 BJM Plouteo Agri Export 公司 作为农业出口贸易领域的公认领导者，BJM Plouteo Agri Export 公司将代表棉兰老岛的世界级农产品， 其旗舰产品涵盖多类优质农产品，且均秉持 "质量是我们的首要任务"(Quality is our top priority)的核心 原则。 核心参 ...

Core Viewpoint - A silent "fruit extinction" is occurring globally, with over 75% of crop genetic diversity lost in the past century, and two-thirds of current crop yields dominated by just nine crops, leading to a crisis in agricultural diversity [1][2]. Group 1: Loss of Crop Diversity - The loss of crop varieties is not just a culinary issue but a critical threat to future food security, as these varieties serve as genetic reservoirs [2][3]. - A study published in 2022 indicated that nearly 40% of 883 assessed wild fruits and vegetables require urgent protection to avoid extinction [3]. Group 2: Standardization of Fruit Varieties - In North America, 90% of traditional apple varieties have disappeared over the past century, equating to one unique apple flavor lost every week [4]. - The modern agricultural focus on standardization and efficiency has led to a significant reduction in fruit diversity, with each lost seed potentially removing unique traits for disease resistance and climate adaptation [5][6]. Group 3: Factors Driving Uniformity - The rise of the fruit consumption market, particularly e-commerce, has driven the standardization of fruit varieties, with market demand becoming a core pressure on fruit selection [9][10]. - The commercial fruit industry has shifted towards a factory-like model, prioritizing size, sweetness, and transportability, which has led to a dominance of a few varieties like Fuji apples [10][11]. Group 4: Emergence of Functional Fruits - As living standards rise, there is an increasing demand for functional fruits such as plums, avocados, and blueberries, which focus on specific health benefits [13][14]. - The focus on these functional fruits has further squeezed the space for traditional varieties, leading to a decline in biodiversity [14]. Group 5: Conservation Efforts - The urgency to protect fruit genetic diversity is highlighted by the story of the Cavendish banana, which replaced the nearly extinct Gros Michel variety due to disease threats [15]. - Positive developments include the establishment of the National Horticultural Germplasm Resource Bank in China, which preserves a significant amount of fruit genetic resources [16][17]. - Another initiative is the National Tropical Plant Germplasm Resource Bank, which focuses on tropical crops, preserving over 26,000 samples [18].