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10月9日“农产品批发价格200指数”比节前下降0.29个点
Zhong Guo Xin Wen Wang· 2025-10-09 07:20
10月9日"农产品批发价格200指数"比节前下降0.29个点 编辑:熊思怡 广告等商务合作,请点击这里 本文为转载内容,授权事宜请联系原著作权人 中新经纬版权所有,未经书面授权,任何单位及个人不得转载、摘编或以其它方式使用。 关注中新经纬微信公众号(微信搜索"中新经纬"或"jwview"),看更多精彩财经资讯。 中新网10月9日电 据工业农村部网站消息,据农业农村部监测,10月9日"农产品批发价格200指数"为 118.47,比节前(9月30日,下同)下降0.29个点,"菜篮子"产品批发价格指数为119.34,比节前下降0.32个 点。 截至今日14:00时,全国农产品批发市场猪肉平均价格为18.64元/公斤,比节前下降3.5%;牛肉66.04元/ 公斤,比节前下降0.4%;羊肉62.07元/公斤,比节前下降0.1%;鸡蛋7.93元/公斤,比节前下降5.4%;白 条鸡17.55元/公斤,比节前上升0.4%。重点监测的28种蔬菜平均价格为4.86元/公斤,比节前下降3.0%; 重点监测的6种水果平均价格为6.93元/公斤,比节前下降0.1%。鲫鱼19.34元/公斤,比节前下降5.8%; 鲤鱼13.92元/公斤, ...
9月25日“农产品批发价格200指数”与前一天持平
Zhong Guo Xin Wen Wang· 2025-09-25 07:30
Core Insights - The "Agricultural Product Wholesale Price 200 Index" remained stable at 118.78 on September 25, indicating no change from the previous day [1] - The "Vegetable Basket" product wholesale price index also held steady at 119.70, reflecting stability in wholesale prices [1] Price Changes - The average wholesale price of pork was 19.44 yuan/kg, down 0.8% from the previous day [1] - Beef prices increased by 0.2% to 66.31 yuan/kg, while lamb prices rose by 0.4% to 61.87 yuan/kg [1] - Chicken egg prices decreased by 0.1% to 8.48 yuan/kg, and the price of white-feathered chicken fell by 1.9% to 17.61 yuan/kg [1] - The average price of 28 monitored vegetables was 5.05 yuan/kg, down 0.6% [1] - The average price of 6 monitored fruits was 6.99 yuan/kg, down 0.1% [1] - Prices for various fish types also saw declines, with crucian carp at 21.09 yuan/kg (down 0.4%), carp at 14.20 yuan/kg (down 1.3%), and white catfish at 10.11 yuan/kg (down 1.3%) [1] - However, the price of large hairtail fish increased slightly by 0.1% to 41.43 yuan/kg [1] Price Fluctuations in Specific Products - Among 46 monitored fresh agricultural products, the top five price increases were for eggplant (2.6%), cauliflower (1.2%), white radish (1.1%), Fuji apple (1.1%), and asparagus lettuce (1.0%) [2] - The top five price decreases were for rapeseed (2.4%), pleurotus eryngii (2.2%), white-feathered chicken (1.9%), potatoes (1.8%), and spinach (1.6%) [2]