Group 1 - The article discusses the recipe for marble cheese bread, detailing the ingredients required such as high-gluten flour, low-gluten flour, sugar, salt, egg liquid, milk, and others [2] - The filling for the bread includes cream cheese and red bean paste, each weighing 100 grams [2] - The preparation process involves multiple steps including rolling the dough, folding it, and allowing it to rest, which is crucial for achieving the desired texture [5][9][12] Group 2 - The baking process requires specific temperature settings for both the upper and lower heat, with a recommended baking time of 20 minutes [23] - The article also highlights the importance of fermentation, specifying conditions such as temperature and humidity for optimal results [19] - Surface decoration is mentioned, including the application of egg wash and the addition of crispy pineapple [20][21]