Core Viewpoint - Recent consumer feedback has raised concerns about Sam's Club's Mustard Seed Pork Floss Bread using genetically modified soybean oil, leading to discussions about transparency in ingredient labeling [1][2] Group 1: Consumer Concerns - Multiple consumers reported that the packaging of the Mustard Seed Pork Floss Bread no longer displays the ingredient list, particularly omitting the mention of genetically modified soybean oil [1] - The issue gained traction on social media, with the topic trending on Weibo as consumers expressed their concerns about hidden ingredients [1] Group 2: Company Response - On July 22, Sam's Club customer service confirmed that the salad dressing and pork floss used in the product contain genetically modified soybean oil and stated that the products are sourced from reputable channels with guaranteed quality [2] - The company explained that the omission of the ingredient list on the packaging is due to word count limitations for bulk items, and detailed ingredient information is available on the app and in-store [2] - Sam's Club emphasized that they have strict processes for supplier selection, product storage, logistics, and sales, ensuring compliance with relevant standards [2]