Group 1 - The core viewpoint of the articles highlights the integration of 5G technology with traditional food production, specifically showcasing the craftsmanship of Guo Rao donkey meat through live streaming [1][3] - The live broadcast featured a detailed presentation by the head of Guo Rao donkey meat, emphasizing the unique blend of 17 herbal ingredients used in the secret spice mix, which not only enhances flavor but also provides natural preservation during summer [3] - The combination of traditional craftsmanship and modern technology has transformed Guo Rao donkey meat from a local specialty into a national gift, enhancing its market reach and cultural significance [3] Group 2 - The live streaming event included interactive elements such as "limited-time flash sales" and "skill Q&A," allowing viewers to engage directly with the presenter and experience the traditional cooking process in real-time [3] - The initiative by Shandong Mobile Dongying Branch aims to empower traditional cuisine with digital technology, promoting local specialty products beyond their regional boundaries and contributing to rural revitalization [1][3]

Core Viewpoint - The event in Qingdao showcased the unique cultural and tourism offerings of Dongying, emphasizing the theme "Meeting the Sea Along the Yellow River" and promoting the integration of Yellow River and marine cultures [1][4]. Group 1: Event Highlights - The Dongying cultural tourism promotion featured four main themes: "River-Sea Symphony," "Wetland Spirits," "Yellow River Mouth Flavors," and "Dynamic Dongying," aimed at unlocking Dongying's natural wonders and cultural charm [2][3]. - The "River-Sea Symphony" segment presented a short film showcasing the natural phenomenon of the Yellow River meeting the sea, captivating the audience with its visual appeal [2]. - The "Wetland Spirits" theme included a dance performance that highlighted the ecological beauty of Dongying's bird sanctuary, emphasizing its status as a haven for migratory birds [2]. - The "Yellow River Mouth Flavors" segment introduced local delicacies, particularly the Yellow River crab, which drew significant interest from attendees [2]. Group 2: Interactive Engagement - The event featured interactive activities such as quizzes and giveaways, enhancing audience engagement and promoting a deeper understanding of Dongying [4]. - Dongying travel agencies collaborated with over thirty local Qingdao travel agencies to explore new tourism product development and route creation [4]. Group 3: Benefits and Experiences - Attendees were offered various travel benefits, including a 99 yuan annual pass for free access to nine major attractions in Dongying [5]. - The event included hands-on experiences in traditional crafts and local cuisine, allowing visitors to engage with Dongying's cultural heritage [5]. Group 4: Future Prospects - Qingdao travel agencies expressed strong interest in launching "River-Sea Dual Tours," combining Dongying's ecological studies and Qingdao's coastal vacations [6]. - The collaboration between Dongying and Qingdao aims to enrich the cultural tourism landscape of Shandong, promoting a unified experience of the Yellow River and marine attractions [6].