Core Insights - The announcement from the Hohhot Market Supervision Administration details the results of food safety inspections conducted on 811 batches of various food products, with 798 passing and 13 failing the tests [1]. Summary by Category Inspection Results - A total of 811 food samples were tested, with 798 deemed qualified, resulting in a pass rate of approximately 98.4% [1]. - 13 samples were found to be non-compliant with safety standards [1]. Non-compliant Products - Specific non-compliant products included: - Dried longan with sulfur dioxide residue exceeding the limit of 0.05g/kg, recorded at 0.0713g/kg [1]. - Roasted sunflower seeds with peroxide value exceeding the limit of 0.50g/100g, recorded at 1.9g/100g [1]. - Cooking oil with acid value exceeding the limit of 5mg/g, recorded at 6.6mg/g [1]. - Lychee with pesticide residues (chlorpyrifos) exceeding the limit of 0.1mg/kg, recorded at 0.19mg/kg [1]. - Various other products also showed pesticide residues exceeding the permissible limits [1].