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舌尖上的高品会:中外美食消费“一站游”
Group 1 - The fourth China (Macau) International High-Quality Consumption Expo and Hengqin World Bay Area Forum will take place from September 3 to 7, aiming to create a consumption feast that integrates Eastern and Western cultures [2] - The exhibition will focus on six major areas: food, accommodation, transportation, tourism, shopping, and entertainment, showcasing various high-quality products and services [2] - The event will feature a wide array of regional delicacies, allowing attendees to experience a one-stop tasting of both Chinese and international cuisines [2][3] Group 2 - The expo will highlight regional food exchanges and brand promotion activities, showcasing unique local products such as specialty vegetarian snacks, premium coffee, and traditional Macau flavors [4] - Various regions will present their culinary specialties, including Hunan's black tea, Yunnan's ham, and Gansu's yak meat products, emphasizing the rich agricultural diversity of these areas [4] - The event will also include signing ceremonies, new product launches, and cultural experience activities to enhance engagement and content [5]