地域美食文化
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晋阳街美食商圈再添美食盛事 百年认一力头脑品鉴会唤醒消费活力
Sou Hu Cai Jing· 2025-10-23 03:34
Core Insights - The event "2025 Boutique Consumption Month" featuring the "Hundred-Year Renyi Li Warm Winter Health Season" was held in Taiyuan, focusing on cultural heritage and health through food [2] - The event aims to revitalize the winter consumption market by showcasing traditional non-heritage cuisine and creating a new consumption dynamic in the Jin Yang Street food business district [2][4] Group 1: Event Overview - The event took place on October 22, 2023, and is part of a series of activities designed to promote local culinary culture [2] - It follows the "Golden Week Food Festival" held from September 30 to October 8, which celebrated local flavors during the holiday season [4] Group 2: Collaborative Efforts - The event utilized a "government platform, enterprise performance, market operation" model to create a rich culinary experience [4] - Renowned chefs from Jin cuisine were invited to serve on a professional judging panel, enhancing the event's credibility [4] Group 3: Consumer Engagement - The event emphasized "inheritance, tasting, and experience," creating interactive scenarios for attendees to enjoy traditional cuisine [6] - Activities included ingredient showcases and live cooking demonstrations, allowing participants to engage with the culinary process [6] Group 4: Future Prospects - The Jin Yang Street food business district aims to continue promoting local culinary culture and integrating food with tourism and creative industries [9] - Future plans include leveraging local brands and enhancing the business environment through government-enterprise collaboration and online platform resources [9]
临沂炒鸡——待客的硬菜
Qi Lu Wan Bao· 2025-09-06 02:23
Core Points - The article discusses the cultural significance and preparation of "Linyi Fried Chicken," a dish that has deep roots in the Linyi region and is a staple in local hospitality [1][5][6] - It highlights the evolution of the dish from a necessity in the past to a symbol of cultural pride and social gatherings in modern times [2][5] Group 1: Cultural Significance - "Linyi Fried Chicken" is not just a dish but a representation of local customs and hospitality, often served to honor guests [5][6] - The preparation of the dish involves traditional methods that reflect the resourcefulness of the local people, using locally sourced ingredients [3][4] Group 2: Preparation and Ingredients - The chicken used in the dish is raised in a natural environment, contributing to its unique flavor and texture, which requires a longer cooking time compared to commercially raised chickens [3][4] - The cooking process involves specific techniques such as slow cooking and the use of traditional cookware, which enhances the dish's flavor profile [3][4] Group 3: Modern Adaptations - In contemporary times, various restaurants have adapted "Linyi Fried Chicken" to include different flavors and styles, making it a versatile dish that appeals to a broader audience [5][6] - The pairing of "Linyi Fried Chicken" with local beverages, such as "Wenhe Da Wang" liquor, has become a popular combination, enhancing the dining experience [5][6]
舌尖上的高品会:中外美食消费“一站游”
2 1 Shi Ji Jing Ji Bao Dao· 2025-08-28 15:17
Group 1 - The fourth China (Macau) International High-Quality Consumption Expo and Hengqin World Bay Area Forum will take place from September 3 to 7, aiming to create a consumption feast that integrates Eastern and Western cultures [2] - The exhibition will focus on six major areas: food, accommodation, transportation, tourism, shopping, and entertainment, showcasing various high-quality products and services [2] - The event will feature a wide array of regional delicacies, allowing attendees to experience a one-stop tasting of both Chinese and international cuisines [2][3] Group 2 - The expo will highlight regional food exchanges and brand promotion activities, showcasing unique local products such as specialty vegetarian snacks, premium coffee, and traditional Macau flavors [4] - Various regions will present their culinary specialties, including Hunan's black tea, Yunnan's ham, and Gansu's yak meat products, emphasizing the rich agricultural diversity of these areas [4] - The event will also include signing ceremonies, new product launches, and cultural experience activities to enhance engagement and content [5]