Core Insights - The market is actively addressing the "summer slack" period by enhancing supply chain connections and ensuring a steady supply of seasonal vegetables to consumers in Suzhou [1][2] - Daily vegetable supply in the market is stable at approximately 3600 tons, with a 20% increase in the daily arrival of highland and Kunming vegetables compared to the same period last year [1][2] Group 1 - The market has implemented strategies to stabilize the supply of leafy vegetables from regions like Changshu, Taicang, and Wujiang while supplementing with highland and Kunming vegetables to meet consumer demand during the summer [1] - The average daily trading volume of highland vegetables has reached around 1200 tons, featuring a variety of products from different regions, ensuring freshness through advanced preservation techniques [2] - The market emphasizes direct sourcing from producers, strengthening the connection between agricultural production and distribution to maintain a stable supply and pricing for consumers [2] Group 2 - The market focuses on building a robust supply chain and efficient distribution network to provide high-quality and personalized products, enhancing the overall value chain of seasonal agricultural products [2] - The market's strong supply system has successfully navigated multiple challenges to ensure consistent availability of fresh produce for consumers throughout the year [2]