Core Viewpoint - The Shenzhen Market Supervision Administration has reported on the risk control situation regarding non-compliant food products detected during recent safety inspections, involving multiple companies and a network trading platform [2][10]. Group 1: Non-compliant Products and Companies - Beverly Trade (Shenzhen) Co., Ltd. had a batch of 150 boxes of "Fu Shi Gao" produced by Anhui Ben Cao Yi Tang Health Technology Co., Ltd. that failed to meet the microbial count standards, with 108 boxes sold and 42 returned [3]. - Fang Ji Grain and Oil Store in Luohu District sold 0.95 kg of "Bai Zhi" that did not comply with sulfur dioxide residue standards, with all products used in testing and no re-inspection requested [4]. - Fan Chen Ji Vegetable Store sold 1.3 kg of "Bai Zhi" that also failed sulfur dioxide residue standards, with all products used in testing and no re-inspection requested [5]. - Han Sheng Fresh Fish Stall sold 1.3 kg of "Bai Zhi" that did not meet sulfur dioxide residue standards, with all products used in testing and no re-inspection requested [6]. - Shenzhen Desheng Trade Co., Ltd. imported 1,620 boxes of "De Fei Zi Brownie Chocolate Cake" that failed propylene glycol standards, with all sold and a recall initiated for 1,616 boxes [7]. - Lian Lian Dried Goods Supplement Store sold 2 kg of "Bai Zhi" that did not comply with sulfur dioxide residue standards, with all sold and a recall process initiated [9]. Group 2: Regulatory Actions and Investigations - The Shenzhen Market Supervision Administration has conducted on-site inspections and investigations for all companies involved in selling non-compliant products, with cases currently under processing [3][4][5][6][7][9]. - The administration has mandated corrective actions for the involved companies and initiated legal investigations against them [3][4][5][6][7][9].