Financial Data and Key Metrics Changes - The company reported a gross margin decrease of 190 basis points and an EBITDA margin decrease of 160 basis points, despite lower ingredient costs as a percentage of sales [38][40] - The company is experiencing margin pressure primarily due to increased promotional activity and the higher-cost structure associated with Simple Mills products [39][40] Business Line Data and Key Metrics Changes - The food service business has been under pressure due to the economic environment and consumer sentiment, but profitability improvements from previous years are still evident [25][30] - The company has seen unit growth in brands like Canyon (up 6%) and Dave's Killer Bread (up 10%), indicating positive performance in certain segments [48] Market Data and Key Metrics Changes - Consumer sentiment reached a low point in Q3, but there are expectations for category demand to normalize as the economy strengthens [8][9] - The company noted that the price gaps between private label and lower-priced branded products have narrowed significantly, impacting private label performance [26] Company Strategy and Development Direction - The company is focused on redefining traditional loaf products to align with evolving consumer preferences, emphasizing value and better-for-you attributes [4][47] - There is a commitment to continue investing in consumer offerings and innovation, despite short-term margin pressures [12][47] Management's Comments on Operating Environment and Future Outlook - Management anticipates that the category will stabilize over time, although some weakness is expected to continue into 2026 [9][16] - The company acknowledges the challenges posed by economic uncertainty but expresses optimism about long-term growth due to a strong brand portfolio and team [47] Other Important Information - This earnings call marks the final appearance of the CFO, Steve Kinsey, after 18 years with the company [5] - The company is actively evaluating its cost structure and supply chain optimization to enhance efficiency [53][54] Q&A Session Summary Question: Consumer sentiment and category demand normalization - Management believes that while it is difficult to pinpoint an exact timeline, the category will stabilize over time, with ongoing consumer concerns impacting demand [9][10] Question: Offsets to margin pressure from new investments - Management acknowledges that innovation tends to pressure margins in the short term but expects improvements as scale and efficiency increase [12] Question: Performance of Simple Mills post-acquisition - Integration efforts are going well, with strong performance in line with expectations and new innovations planned for the upcoming year [20] Question: Food service and private label business performance - The food service business is under pressure, but profitability improvements are still being realized, while private label performance has been weak due to narrowed price gaps [25][26] Question: Expectations for 2026 gross margins - Management expects inflationary pressures on input costs, including volatile wheat commodities, to impact gross margins in 2026 [30] Question: Dividend and capital allocation strategy - The company is focused on delivering shareholder value and reassessing capital projects to ensure the best returns, with no immediate changes to dividend policy indicated [35][36] Question: Complexity of managing multiple brands - Management acknowledges the complexity of managing regional brands but emphasizes the importance of meeting consumer needs and optimizing cost structures [51][52]

Financial Data and Key Metrics Changes - The company reported a gross margin decrease of 190 basis points and an EBITDA margin decrease of 160 basis points, despite lower ingredient costs as a percentage of sales [38][40] - The company is experiencing margin pressure primarily due to negative price mix and lower volumes [38] Business Line Data and Key Metrics Changes - The food service business has been under pressure due to the economic environment and consumer sentiment, but profitability improvements from previous years are still delivering positive results [25][30] - The Simple Mills acquisition is performing in line with expectations, with strong collaboration and integration efforts noted [20] Market Data and Key Metrics Changes - Consumer sentiment reached a low point in Q3, but there are expectations for category demand to normalize as the economy strengthens [8][9] - The company noted a significant shift in consumer preferences from traditional loaf to more value-oriented brands, impacting sales in the traditional bread category [46][47] Company Strategy and Development Direction - The company is focused on redefining traditional loaf products to align with evolving consumer preferences, emphasizing value and better-for-you attributes [4][47] - There is a commitment to continue investing in consumer offerings and innovation, despite short-term margin pressures [12][48] Management's Comments on Operating Environment and Future Outlook - Management anticipates that the category will stabilize over time, although some weakness is expected to continue into 2026 [9][16] - The company acknowledges the challenges posed by economic uncertainty but remains optimistic about long-term growth due to a strong brand portfolio and dedicated team [47] Other Important Information - This earnings call marked the final appearance of the CFO, Steve Kinsey, after 18 years with the company [5] Q&A Session Summary Question: Consumer sentiment and category demand normalization - Management believes that while it is difficult to pinpoint an exact timeline, the category will stabilize over time, with ongoing consumer focus and investment in better-for-you offerings [9][10] Question: Margin pressure from new investments - Management acknowledged that new investments may pressure margins in the short term but expects improvements as scale and efficiency increase [12] Question: Food service and private label performance - The food service business is under pressure, but profitability improvements are still evident. Private label performance has been weak due to narrowed price gaps with lower-priced branded products [25][26] Question: Expectations for 2026 gross margins - Management expects inflationary pressures on input costs for 2026, with ongoing volatility in wheat commodities [30] Question: Dividend and capital allocation strategy - The company is focused on delivering shareholder value and reassessing capital allocation, including CapEx and dividends, without making premature decisions [35][36] Question: Complexity of brand portfolio - Management acknowledged the complexity of managing multiple brands but emphasized the importance of meeting consumer needs and optimizing cost structures [51][53]

Financial Data and Key Metrics Changes - The company reported a gross margin decrease of 190 basis points and an EBITDA margin decrease of 160 basis points, despite lower ingredient costs as a percentage of sales [37][39] - The company is experiencing margin pressure primarily due to increased promotional activity and the higher cost structure associated with new product innovations [39] Business Line Data and Key Metrics Changes - The food service business has been under pressure due to economic conditions and consumer sentiment, but profitability improvements from past efforts are still evident [25] - The private label segment has shown weakness, attributed to narrowed price gaps between private label and lower-priced branded products [26] Market Data and Key Metrics Changes - Consumer sentiment reached a low point in Q3, but there are expectations for category demand to normalize as the economy strengthens [7][8] - The company noted that the bread category is experiencing a bifurcation into premium differentiated products and value-oriented brands, impacting traditional loaf sales [46][47] Company Strategy and Development Direction - The company is focusing on redefining traditional loaf products to align with evolving consumer preferences for value and better-for-you attributes [4][47] - There is a commitment to continue investing in consumer engagement and innovation, despite short-term margin pressures [11][48] Management's Comments on Operating Environment and Future Outlook - Management anticipates that the category will stabilize over time, although some weakness is expected to persist into 2026 [8][15] - The company is optimistic about long-term growth due to its strong brand portfolio and ongoing innovation efforts [47] Other Important Information - This earnings call marked the final appearance of the CFO, Steve Kinsey, after 18 years with the company [5] - The company is reassessing capital expenditures to focus on projects that deliver the best returns while managing leverage ratios [34][36] Q&A Session Summary Question: Insights on consumer sentiment and category demand normalization - Management believes that while it is difficult to pinpoint a timeline, the category will stabilize over time, with current economic pressures affecting consumer behavior [8] Question: Offsets to margin pressures from new investments - Management acknowledged that new product innovations typically pressure margins initially, but expects improvements as scale and efficiency increase [11] Question: Performance of Simple Mills post-acquisition - Integration efforts are going well, with strong performance and new innovations expected in the coming year [20] Question: Food service and private label business performance - The food service segment is under pressure, but profitability improvements are still being realized, while private label has been weak due to competitive pricing dynamics [25][26] Question: Expectations for 2026 gross margins amid inflation - Management expects inflationary pressures on input costs, including volatile commodity prices, to impact gross margins in 2026 [30] Question: Balancing CapEx and dividends - The company is focused on capital allocation to deliver shareholder value, with a reassessment of projects to ensure optimal returns [34][36] Question: Navigating margin pressures in the competitive environment - Management indicated that promotional activities and the integration of higher-cost products are contributing to margin pressures, but improvements are expected as consumer sentiment stabilizes [39] Question: Generational shift and economic weakness impact - The company noted that economic uncertainty leads to a trade-down effect, but there is a long-term shift towards premium and differentiated products [46][47] Question: Complexity of managing regional brands - Management acknowledged the complexity of managing smaller regional brands but emphasized the importance of focusing on efficiency and consumer demand [50][52]

Financial Data and Key Metrics Changes - The company reported a decline in the bread category, with units down 2.9% in the third quarter compared to a 1.8% decline for the overall food category [4] - Traditional loaf units declined 6.3%, indicating significant pressure in this segment [4] - Despite the overall underperformance of the bread category, sales of differentiated products with better-for-you attributes showed encouraging results [6] Business Line Data and Key Metrics Changes - DKB and Canyon brands grew unit share by 30 and 10 basis points respectively, while Nature's Own and Wonder maintained their share [11] - Specialty premium loaf units increased by 4%, achieving the highest share ever, while the subcategory declined by 4% [12] - Units in the breakfast segment increased by 6%, with DKB achieving an all-time high in unit share, up 60 basis points to 6.9% [13] Market Data and Key Metrics Changes - The small loaves category saw a significant increase, with units up 85% in the third quarter, capturing the number two market share position [15] - The cake category units declined by 5%, but Wonder managed to grow by 1%, gaining 80 basis points of unit share [14] Company Strategy and Development Direction - The company is focused on innovation to transform its portfolio and target attractive opportunities within existing categories while expanding into new adjacencies [7] - There is a strategic emphasis on aligning the portfolio with changing consumer demand, particularly in better-for-you products [6][16] - The company plans to continue differentiating its brands to solidify its competitive position in the category [5] Management's Comments on Operating Environment and Future Outlook - Management acknowledged macroeconomic uncertainty and shifting consumer demand as headwinds for food companies [3] - There is optimism about long-term prospects as category demand is expected to normalize with improved consumer confidence [6] - The company is committed to maximizing near-term performance while supporting consistent long-term growth [7] Other Important Information - The CFO, Steve Kinsey, will retire at the end of the year, and Anthony Scaglione will take over as the new CFO [9][10] - The company is making adjustments to its supply chain to align with changing demand, including closing several bakeries and converting others to higher margin organic production [19] Q&A Session Summary - No specific questions and answers were provided in the content, thus this section is not applicable.

Core Points - Flowers Foods, Inc. has appointed D. Anthony Scaglione as the new Chief Financial Officer (CFO), effective January 1, 2026 [1][2] - Scaglione will oversee the company's financial strategy and various functions including treasury, investor relations, accounting, tax, internal audit, risk, procurement, and information security [1][3] - The appointment follows the retirement of Steve Kinsey, who will assist in the transition [3] Company Background - Flowers Foods is one of the largest producers of packaged bakery foods in the United States, with net sales of $5.1 billion in 2024 [5] - The company operates bakeries nationwide and produces a variety of bakery products under well-known brands such as Nature's Own, Dave's Killer Bread, and Wonder [5] Leadership Experience - Scaglione has extensive experience as CFO in several multi-billion-dollar organizations, including Total Wine & More, ODP Corporation, and ABM Industries [3] - His expertise encompasses core finance functions as well as strategy, real estate, procurement, mergers and acquisitions, and IT [3][4]

Core Points - Flowers Foods, Inc. has elected Sterling A. Spainhour to its board of directors, effective October 1, 2025, where he will serve on the audit and finance committees [1][2][3] Company Overview - Flowers Foods, Inc. is one of the largest producers of packaged bakery foods in the United States, with net sales of $5.1 billion in 2024 [4] - The company operates bakeries nationwide, producing a variety of bakery products under brands such as Nature's Own, Dave's Killer Bread, Canyon Bakehouse, Simple Mills, Wonder, and Tastykake [4] Board Member Profile - Sterling A. Spainhour brings over 30 years of experience, including roles at Southern Company, Jones Day, and CNN, with expertise in M&A, legal matters, and corporate governance [3] - Spainhour holds degrees in political science, business administration, and law from the University of North Carolina – Chapel Hill and Duke University [3] - He is also a board member of several organizations, including Gray Media and Emory Healthcare Network [3] Strategic Implications - The addition of Spainhour is expected to enhance the board's composition and support the company's strategic priorities aimed at increasing shareholder value [3]

Group 1 - Flowers Foods, Inc. (NYSE:FLO) is recognized as one of the largest packaged baked goods producers in the US, with a strong portfolio of popular brands such as Nature's Own and Dave's Killer Bread, which dominate the mainstream and organic bread markets [2][3] - The company is actively reshaping its portfolio by upgrading digital systems and expanding into health-focused and higher-growth product areas, with acquisitions like Simple Mills aimed at attracting health-conscious consumers [3] - Flowers Foods has declared a quarterly dividend of $0.2475 per share, maintaining its dividend for 23 consecutive years, resulting in a dividend yield of 7.54% as of September 22 [4]

Management Changes - Steve Kinsey, CFO of Flowers Foods, will retire at the end of the year after 26 years with the company, including 18 years as CFO, and will continue in an advisory role post-retirement [2] - James Shen has been appointed as interim CFO of GitLab, having previously served as vice president of finance since January 2021, replacing Brian Robins who resigned to join Snowflake [3] - Alan Shepard, currently president and CFO of CNX Resources, will become CEO effective January 1, while retaining his role as president; he succeeds Nick Deiuliis, who will retire after 35 years [4] - Josh Greear has been named finance chief of Authority Brands, previously serving as CFO of Primrose Schools and holding various financial leadership roles at Cracker Barrel and The Home Depot [5] - Brett Summerer has been appointed CFO of Accel Entertainment, effective September 22, previously serving as CFO of Verano Holdings and holding leadership roles at Kraft Heinz, Corning, and General Motors [6]

Company Announcement - Flowers Foods, Inc. announced the retirement of Steve Kinsey, the chief financial officer, after 36 years of service, with the last 18 years in the CFO role [1][2] - The company has begun the search for Kinsey's successor with a leading executive search firm and he is expected to serve in an advisory role post-retirement to ensure a smooth transition [1] Leadership Perspective - Ryals McMullian, chairman and CEO, expressed gratitude for Kinsey's leadership and commitment, highlighting his legacy of integrity and excellence [2] - Kinsey reflected on his career at Flowers, emphasizing the honor of working with a talented team and confidence in their ability to continue driving shareholder value [2] Company Overview - Flowers Foods, headquartered in Thomasville, Georgia, is one of the largest producers of packaged bakery foods in the U.S., reporting net sales of $5.1 billion in 2024 [3] - The company operates bakeries nationwide and produces a variety of bakery products under well-known brands such as Nature's Own, Dave's Killer Bread, Wonder, Canyon Bakehouse, and Tastykake [3]

Financial Data and Key Metrics Changes - The overall bread category has declined by approximately 2.5% to 3% [12] - Traditional loaf segment, including honey wheats and white breads, has seen a decline of 5% to 6% [12] - The company has lowered its underlying 2025 guidance for both top and bottom lines due to challenges in the category and a less robust performance than expected in the first half [37][39] Business Line Data and Key Metrics Changes - The company is experiencing growth in its keto product line and brands like Dave's Killer Bread and Canyon [12] - The integration of Simple Mills has gone smoothly, with the brand performing in line with expectations despite tariff impacts [34][36] - Small loaves are performing well, with an increase in SKUs from three to six, catering to consumer preferences for reduced carb consumption and less waste [46][47] Market Data and Key Metrics Changes - The company is focusing on expanding distribution in the Midwest and Northeast, which are identified as growth markets [28] - The competitive landscape has seen new low-price competitors entering the market, prompting the company to address this with value offerings [25][26] Company Strategy and Development Direction - The company aims to innovate around the declining traditional bread segment by introducing differentiated products that meet consumer demands [15][19] - There is a strategic focus on better-for-you snacks and products, with significant innovation planned for 2026 [35][40] - The company is also exploring new shelf set tests with retailers to better organize product offerings [20][21] Management's Comments on Operating Environment and Future Outlook - Management acknowledges the current economic pressures on consumers, including inflation and job market concerns, which are impacting sales [4][6] - The company believes that while the bread category is challenged, it has historically navigated through such challenges and remains optimistic about future growth [80][81] - Management emphasizes the importance of brand strength and innovation to adapt to changing consumer preferences [83][84] Other Important Information - The company is undergoing an ERP transition, with plans to ramp up rollouts in the second half of the year [63][66] - Input costs are expected to rise in the second half, particularly for palm oil, eggs, and cocoa, which will impact margins [61][62] - The company is focused on deleveraging following the Simple Mills acquisition, with a high payout ratio being evaluated on a quarterly basis [72][75] Q&A Session Summary Question: What are the long-term expectations for the bread category? - Management expects the bread category to evolve, with a shift towards more differentiated items and a decline in traditional soft varieties [15][19] Question: How is the integration of Simple Mills progressing? - The integration has been smooth, with the brand performing well and expected to drive growth through innovation and distribution expansion [34][36] Question: What is the company's strategy regarding new low-price competitors? - The company is addressing the entry of low-price competitors by enhancing value offerings and leveraging brand strength [25][26] Question: How does the company plan to manage rising input costs? - The company will explore various strategies, including pricing adjustments, to maintain margins amid rising costs [33][61] Question: What is the outlook for advertising and marketing support? - The company plans to continue increasing brand support to drive awareness and household penetration, balancing advertising and promotional efforts [68][71]