Workflow
Shrimp
icon
Search documents
We Found Hidden Tariff Costs at the ‘Disneyland’ of Grocery Stores | WSJ
Tariff Impact on Grocery Industry - President Trump's global tariffs are straining grocery chains, impacting items like pineapples from Costa Rica, fish from Greece, and cheese from Italy [1][2] - Major grocers, including Walmart, are experiencing increasing costs as they replenish inventory at post-tariff price levels [4] - Grocery costs climbed 27% in August compared to a year ago, marking the fastest pace of grocery inflation in two years [6] - Tariffs are prompting some companies to onshore manufacturing, such as aluminum tins, but this may not help margins [11][12] Consumer Behavior and Pricing Strategies - Grocers are hesitant to raise prices to avoid being perceived as contributing to inflation and want to support customers by maintaining low prices [5] - Over half of consumers are concerned about grocery prices, and 66% reported switching to less expensive products to save money [13] - Customers may switch to less expensive items or buy less of certain products if prices increase too much [13][14] Specific Product Impacts - The US imported 760 metric tons of shrimp in 2024, with India being a top exporter facing a 50% tariff [8] - Due to the 50% tariff on Indian shrimp, the company is switching to Ecuador, potentially increasing shrimp prices by 25% [8] - A 15% tariff on imported fruits like mangoes, pineapples, and bananas from Costa Rica is currently being absorbed by the importer [9][10] - Stew Leonard's anticipates potentially selling 20% less shrimp this year due to rising prices [9]
How Trump's Tariffs Are Impacting U.S. Farmers — It's Not All Bad
CNBC· 2025-09-12 16:00
We worry about drought, we worry about pricing. We worry about equipment. We worry about financing. This tariff is just another thing that we have to worry about.Todd Western, the third is a soybean farmer in Waterloo, Iowa. He says trade tensions between the U.S. and China are fueling uncertainty for his business. China, the world's largest buyer of soybeans, hasn't pre-purchased any soybeans for the upcoming US harvest.The revenue on our farm is just like any other farm. It's volatile. Western and other f ...
休渔期青岛市民餐桌不缺海鲜,7月多品类价格下降
Qi Lu Wan Bao Wang· 2025-07-24 08:24
Group 1 - In July, the prices of various seafood products in Qingdao have decreased, with stable prices for most farmed fish [1][5][6] - Retail prices for specific fish include: 65 CNY per jin for tongue fish, 35 CNY for blackhead fish, 120 CNY for East Star grouper, 45 CNY for tiger grouper, 40 CNY for eel, and 22 CNY for turbot [1][5] - The trading volume of live seafood in the Qingdao Chengyang wholesale market has increased compared to the same period last year, with a total trading volume of 29,965 tons in July [6][7] Group 2 - The price of premium seafood has also declined, with small lobsters selling for around 100 CNY each, down from previous highs [3][6] - The market manager noted that the decrease in seafood prices has led to an increase in trading volume, indicating a positive market response [6][7] - Qingdao's active regulation and promotion of sustainable aquaculture practices have contributed to the stability of seafood prices during the closed fishing season [7][8]
高温“烤”验下的烟火气,“菜篮子”供应充足价格稳
Zhong Guo Xin Wen Wang· 2025-07-10 08:18
Core Insights - The article highlights the resilience of the local market in Shanghai amidst high-temperature weather, focusing on the supply and freshness of vegetables and seafood [1] Group 1: Vegetable Supply - The market is bustling with various seasonal vegetables and fruits, indicating a stable supply despite the heat [1] - Prices of vegetables are reported to be lower this year compared to last year, with no significant impact from the current high temperatures [1] Group 2: Seafood Supply - High temperatures pose challenges for the transportation and supply of seafood, but vendors are equipped with oxygen supplies to maintain quality [1] - Prices for popular seafood items like shrimp remain stable, with some reports of lower prices compared to previous periods [1] Group 3: Market Management - The market has adjusted its operational hours and staffing to accommodate the increased customer flow during early morning hours [1] - Vendors are required to maintain cleanliness, with daily deep cleaning for seafood and prepared food stalls to ensure a hygienic shopping environment [1]