Latest Innovation Brings New Proprietary Cultivar to Polish Patients Aurora is opening the world to cannabis, serving both the medical and consumer markets across Canada, Europe, Australia and New Zealand. Headquartered in Edmonton, Alberta, Aurora is a pioneer in global cannabis, dedicated to helping people improve their lives. The Company's adult-use brand portfolio includes Drift, San Raf, Daily Special, Tasty's, Being and Greybeard. Medical cannabis brands include Cannabis flos Aurora 27/1, MedReleaf, C ...

Financial Performance & Growth - Global medical cannabis net revenue reached $64.8 million in Q1, a 37% increase compared to the prior year period[17] - Aurora achieved positive free cash flow of $9.2 million in Q1 FY26, representing 42% year-over-year growth[111] - The company achieved positive adjusted EBITDA of $10.8 million in Q1 FY26, a 209% increase year-over-year[111] - Bevo contributed record revenues of approximately $23.9 million in Q1, up 4% compared to the prior year period[99] Market Leadership & Expansion - International medical revenue increased 85% in Q1 FY 2026 compared to the prior year period[9] - Aurora is the 1 Canadian Medical share by revenue, with net revenue increasing by 2% compared to the prior year period[9] - Aurora Europe was the 2 supplier of medical cannabis to each core market of Germany and Poland in Q1 FY26[35] - MedReleaf Australia, an Aurora subsidiary, holds approximately 16% market share by revenue and pharmacy dispensed volumes in Australia[57] Product Innovation & Strategy - Innovations in genetics result in all-in per unit costs that are at least 30% better than legacy cultivars[12] - Farm Gas became the 1 selling cultivar in Poland shortly after its launch, with THC levels around 27%[22, 36]

Core Insights - Aurora Cannabis Inc. has launched two new proprietary cultivars in Poland, marking the highest potency medical cannabis products available in the country [1][2] - The new products, Farm Gas and Sourdough, are designed to meet the demand for high-quality, high-potency medical cannabis among prescribers and patients [2][3] - Aurora emphasizes its leadership in the international medical cannabis market, leveraging its scientific expertise and understanding of regulatory landscapes [3] Product Details - Farm Gas has a THC content of 27% and less than 1% CBD, with a unique aroma profile featuring notes of kerosene, diesel, and a sweet fruit sherbet finish [7] - Sourdough boasts a THC content of 29% and less than 1% CBD, characterized by sour, cake, and gasoline notes in its aroma profile [7] - Both cultivars are hang-dried and hand-finished, showcasing the company's commitment to quality [2] Company Overview - Aurora Cannabis Inc. operates in the medical and consumer cannabis markets across Canada, Europe, Australia, and New Zealand [4] - The company is known for its diverse brand portfolio, including both medical and adult-use cannabis brands [4] - Aurora holds a controlling interest in Bevo Farms Ltd., a leading supplier of propagated agricultural plants in North America [4]

Core Insights - The global sourdough market is projected to grow from USD 279.6 million in 2025 to USD 438.4 million by 2035, with a CAGR of 4.6% driven by consumer preference for naturally fermented and clean-label products [2][14] - Increasing health awareness and demand for artisanal baked goods are key factors contributing to market expansion [1][3] Market Trends - The trend of home baking, which surged during the pandemic, continues to support the growth of the sourdough market [3] - The demand for low glycemic index (GI) foods is rising, leading to the development of low GI sourdough products [5] - The popularity of gluten-free products is increasing, creating a thriving market for gluten-free sourdough options [6] Technological Advancements - Advancements in fermentation technology and automation are enhancing commercial sourdough production, allowing for scalability while maintaining artisanal quality [8] - The adoption of uniform microbial cultures and controlled fermentation processes is addressing challenges related to quality consistency [8] Health Trends - Sourdough is gaining traction among health-conscious consumers due to its lower glycemic index, enhanced digestibility, and probiotic benefits [10][13] - The focus on gut health is driving consumer interest in sourdough as a preferred bread alternative [10][13] Regional Insights - Western Europe is experiencing rapid growth in the sourdough market, driven by urbanization and demand for fast food products [4] - The USA is seeing a shift towards clean-label and health-driven sourdough products, with innovations in functional and high-protein offerings [14] - Emerging markets like Japan and Indonesia are witnessing significant growth in sourdough popularity, attributed to home baking trends [15][18] Competitive Landscape - The sourdough market is highly competitive, with major players focusing on product innovation and functional ingredient enhancements [22] - Companies like Lesaffre, Puratos, and Alpha Baking Co. are investing in R&D to develop probiotic-enhanced sourdough and hybrid formulations [22]